1 - 10 of 101 for smoothie without yogurt

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Other frozen fruits such as peaches or strawberries can be added or substituted. Blend until thick in covered blender.

Freeze the banana, the mango, and the yogurt for 1 hour before making the smoothie. When ready, ... ingredients in blender and process until smooth. Serve cold.

Process all ingredients in a blender until smooth. Taste and adjust flavorings. Serve immediately.

Combine all ingredients in blender container and process until smooth.Servings: 2 (186.88g per serving) Nutrition (per serving): 163.62 calories, ...

Divide into several ... fruit pops or smoothies today.) Tupperware Popsicle ... small container of yogurt and the ripe ... rest as a nutritious smoothie.

In blender container, combine all ingredients. Cover; blend at medium speed 30 to 60 seconds or until smooth. Serve immediately. 2 (1 cup) servings.

Instructions for using the blender. 1. Unplug the blender if it is plugged in. 2. Put ingredients in the blender jar. 3. Place jar on blender base. ...

In a blender, combine all ingredients. Cover and process until blended well. Pour into chilled glasses. Serve immediately. Yield: 3 servings.

Blend until smooth and drink. If too thick place in microwave or leave room temperature. Also good warmed to calm stomach and ease acidity, ...

Whirl the cherries, ... option: serve the smoothie as a chilled ... Protein 5g; Vitamin A 40%DV*; Vitamin C 15%DV; Calcium 10%DV; Iron 8%DV *Daily Value e

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