- 1. SHERRY SMOKED CHICKEN
- Combine dry sherry, vinegar, ... large, shallow dish. Place chicken in dish turning once ... rack with oil. Place chickens on the grill rack. ... Makes 15 to 20 servings.
Ingredients: 8 (broiler-fryers .. sauce .. sherry .. sugar .. vinegar ...)
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- 2. HERBED SMOKED CHICKEN
- Prepare charcoal fire in ... liberally on surface of chickens, and place them ... Makes 15 to 20 servings.
Ingredients: 6 (broiler-fryers .. hour ...)
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- 3. CHICKEN AND SMOKED SAUSAGE GUMBO
- Rub both sides of cut up chicken pieces with salt, garlic ... or 10 as an appetizer.
Ingredients: 14 (flour .. garlic .. oil .. salt ...)
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- 4. SMOKED CHICKEN BREAST SALAD
- Melt butter in frying ... vinaigrette over greens and chicken. Pour 4 tablespoons liquid smoke into a 5 to ... 1/2 teaspoon coarsely ground pepper.
Ingredients: 5 (halves ...)
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- 5. SMOKED CHICKEN
- Let chicken set in salt water 8 to 10 hours in refrigerator. Brush with liquid smoke. Bake at 300 degrees for 5 hours. Delicious.
Ingredients: 4 (chickens .. salt .. smoke ...)
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- 6. SMOKED CHICKEN OR TURKEY
- Mix together with 1 gallon water. Pour over chicken or turkey in large ... my chicken in basement refrigerator).
Ingredients: 3 (salt .. smoke ...)
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- 7. SMOKED CHICKEN
- Place ingredients in baking ... small amount of liquid smoke. Cook until tender.
Ingredients: 6 (pieces .. soup ...)
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- 8. CHINESE SMOKED CHICKEN
- Combine 1st 7 ingredients in cooking bag. Add chicken and seal tightly. Rotate ... rice, passing remaining juices separately.
Ingredients: 11 (bag .. flavor .. rice .. sauce .. sugar ...)
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- 9. CHINESE SMOKED CHICKEN
- Combine first 7 ingredients in cooking bag. Add chicken and seal tightly. Rotate ... rice, passing remaining juices separately.
Ingredients: 11 (bag .. rice .. sauce .. sugar ...)
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- 10. SHERMAN'S SMOKED CHICKEN
- Place chicken in a pot with ... and tea leaves and smoke the chicken 10 minutes ... requires very little extra effort.
Ingredients: 6 (leaves .. oil .. salt .. sugar ...)
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