- 1. VEGETABLE WITH SMOKED TURKEY, ROMAINE AND PARMESAN SOUP
- 1. Cook bacon; drain ... 3. Add stock, water, turkey and pasta and simmer ... or ham for the smoked turkey. Substitute spinach for the romaine. Leave out the tomatoes.
Ingredients: 14 (bacon .. breast .. cheese ...)
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- 2. SMOKED TURKEY SOUP
- Cover bones and skin with water in a large pot. Simmer for about 1 hour. Remove bones and skins from broth. Leave meat in broth. Add other ...
Ingredients: 5 (celery .. onion .. peas .. turkey ...)
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- 3. TURKEY BONE SOUP
- Boil the carcass of the turkey or the turkey legs ... large pot of tasty soup.
Ingredients: 6 (cubes .. legs ...)
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- 4. MICROWAVE JAMBALAYA
- Boil sausage about 10 ... 3-quart microwave dish. Add soup, broth, rice, and ... at full power. Serves 6-8.
Ingredients: 6 (broth .. rice .. soup ...)
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- 5. ONE PAN JAMBALAYA
- Combine all ingredients in a large skillet. Cover, bring to a boil. Reduce heat and cook 20-25 minutes or until rice is cooked. Serves 4.
Ingredients: 9 (sauce .. sausage .. soup ...)
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- 6. PORK AND BEANS
- Soak beans overnight. Place in 5-quart slow cooker. Add 4 cups water and remainder of ingredients and simmer 12 hours. Freeze in plastic bags each ...
Ingredients: 8 (beans .. catsup .. dry .. sauce .. smoke ...)
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- 7. BAVARIAN SAUSAGE SUPPER
- Cook, peel, and dice ... a separate bowl mix soup and salad dressing. Combine ... 350 degrees for 30 minutes.
Ingredients: 7 (crumbs .. paprika .. potatoes .. soup ...)
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- 8. SAUSAGE JAMBALAYA
- Cut sausage into 1 ... Mix with chicken or turkey, soup, onions, celery, green ... until all liquid is absorbed.
Ingredients: 9 (rice .. sauce .. sausage .. soup .. turkey ...)
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- 9. COCKTAIL BUFFET DIP
- Ingredients: 8 (almonds .. cheese .. mushrooms .. soup .. turkey ...)
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- 10. SO GOOD MEAT LOAF (MICROWAVE)
- Mix all together. Put in loaf glass pan. Roast on medium setting for 30 to 35 minutes, then cover for 5 minutes and serve.
Ingredients: 14 (bread .. celery .. ham .. milk .. mustard .. onion ...)
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