- 1. SMOKED SALMON SPREAD
- Drain and flake fish. ... Chill several hours. Shape salmon mixture into a ball ... Chill. Serve as a spread with crisp crackers.
Ingredients: 10 (cheese .. juice .. nuts .. onion .. parsley .. salmon ...)
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- 2. SMOKED SALMON SPREAD
- Gently mix cream and ... Tabasco. Gently fold in salmon. Do not overmix. This spread can be used on ... is great on crackers too.
Ingredients: 6 (cream .. juice .. sauce .. temp. ...)
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- 3. PISTACHIO SMOKED SALMON SPREAD
- Beat cream cheese with electric mixer until fluffy. Add smoked salmon, pistachios, lemon juice ... Makes about 1 1/3 cups.
Ingredients: 5 (juice ...)
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- 4. SMOKED SALMON SPREAD
- Gently mix cream cheese ... sauce. Gently fold in smoked salmon, do not over ... for an attractive holiday appetizer.
Ingredients: 6 (cream .. juice .. sauce .. temperature ...)
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- 5. SMOKED SALMON SPREAD
- Drain and flake salmon. Combine salmon, onion, horseradish, lemon juice, liquid smoke, salt and Tabasco ... mixture. Chill. Serve with crackers.
Ingredients: 10 (juice .. onions .. parsley .. pecans .. salmon ...)
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- 6. SMOKED SALMON SPREAD
- Drain and flake salmon - remove large bones. ... juice, onion, horseradish, liquid smoke. Add salmon; mix ... be frozen! Serve with crackers.
Ingredients: 8 (juice .. nuts .. onion .. size .. smoke ...)
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- 7. SMOKED SALMON SPREAD
- Combine first seven ingredients; stir well. Spoon into serving bowl; cover and chill several hours or overnight. Sprinkle with parsley just before ...
Ingredients: 8 (juice .. onion .. parsley .. sauce .. smoke ...)
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- 8. SMOKED SALMON SPREAD
- Mix ingredients well. Mold and chill.
Ingredients: 4 (cheese .. juice .. onion .. salmon)
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- 9. SMOKED SALMON SPREAD
- Drain and flake salmon, removing skin and ... if prepared a day ahead.
Ingredients: 9 (juice .. onion .. optional .. pecans .. salmon ...)
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- 10. SMOKED SALMON SPREAD
- Chop the salmon and mix with the ... rye or pumpernickel. Serves 6-8.
Ingredients: 8 (capers .. cream .. mayonnaise .. parsley .. salmon ...)
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