- 1. SMOKED PORK WITH KRAUT
- Place flour in a ... coat the inside. Place pork into the bag and ... for an additional 40 minutes.
Ingredients: 7 (flour ...)
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- 2. SMOKED PORK CHOPS WITH APPLES
- In 12" skillet over high heat, heat smoked pork chops, cranberry-apple drink, syrup, ... minutes, turning pork chops once.
Ingredients: 5 (apples .. syrup .. vinegar ...)
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- 3. SMOKED PORK CHOPS
- Brown chops on both sides. Stir in sugar, mustard, vinegar and 1/4 cup water. Bring to boil, reduce heat cover and simmer about 10 minutes or until ...
Ingredients: 4 (mustard .. sugar .. vinegar ...)
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- 4. SMOKED PORK HOCKS WITH SAUERKRAUT
- Place meat, water, onion and marjoram leaves in large kettle or Dutch oven. Heat to boiling. Reduce heat; cover tightly and simmer 1 1/2 hours. Drain ...
Ingredients: 7 (eighths .. leaves ...)
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- 5. PORK CHOPS (SMOKED)
- Stick 10-12 whole cloves ... boil and add 4-6 smoked pork chops. Cover and simmer ... water and 2 bouillon cubes.
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- 6. RED COOKED SMOKED PORK SHOULDER
- Simmer shoulder in boiling water (cover meat with water). Skim off any scum that may arise. Add 1/2 cup sugar, simmer 40 to 45 minutes. There should ...
Ingredients: 5 (sauce .. sugar ...)
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- 7. SMOKED LOIN OF PORK
- Place meat in shallow roasting pan; sprinkle with pepper; add onion. Pour hot water over meat. Roast in a hot oven (400 degrees) 30 minutes. Pour ...
Ingredients: 6 (pork ...)
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- 8. SMOKED PORK CHOPS WITH SWEET-SOUR CABBAGE
- About 2 1/4 hours before serving: Preheat oven to 325 degrees. In small skillet over medium heat, in hot butter, cook onion, stirring occasionally, ...
Ingredients: 8 (flour .. onion .. sugar .. vinegar ...)
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- 9. SMOKED PORK WITH KRAUT
- Place flour in 14 ... to coat inside. Place pork in bag. Close with ... Bake for 40 minutes longer.
Ingredients: 7 (butt .. flour .. seeds ...)
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- 10. SMOKED PORK WITH KRAUT
- Place flour in 14x20 ... to coat inside. Place pork in bag. Close with ... Bake for 40 minutes longer.
Ingredients: 7 (butt .. flour .. seeds ...)
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