|Fun Food Facts|
|by Michael Bellino|
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Results 1 - 7 of 7 for smoked fish dip
For this recipe, you can use almost any smoked fish. Salmon is ... the mix. Process: Smoke your fish for ... have a soft ‘dip’ texture at ... Evans Dec 4, 2006
Remove skin and bones from fish. Flake fish. Combine all ingredients except vegetables; mix thoroughly. Chill. Serve with raw vegetables. Makes two cups.
Mix ingredients well. Refrigerate overnight. Serve with crackers or chips.
Fish spread and crackers. ... blender. Cool in refrigerator before serving. Makes a very good appetizer and cracker spread. Adjust recipe to your taste! SMe
Mix cream cheese with mayonnaise until smooth. Stir in lemon juice and horseradish, liquid smoke, parsley and salt. Gently fold in fish. Chill thoroughly.
Mix together and serve with good crackers or party rye bread.
Mix all ingredients well, mold or shape on a plate and chill in refrigerator.
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