- 1. JAMBALAYA
- Sauté first 3 ingredients in butter. Add the hot sausage, cook 3-5 minutes stirring frequently, at MED-HI heat. Add Andouille and shrimp, cook until ...
Ingredients: 11 (celery .. onions .. pieces .. stems ...)
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- 2. HOME-MADE SALAMI
- Mix spices in cup. Pour over ground beef and mix well (get those hands going). Place in refrigerator, UNCOVERED, for 1 day. Mix well and place in ...
Ingredients: 6 (beef .. salt ...)
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- 3. SUMMER SAUSAGE
- Mix well, cover with plastic wrap and refrigerate. Mix each day for 3 days, on fourth day form into rolls. Place on broiler pan and bake in oven at ...
Ingredients: 7 (salt .. seeds ...)
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- 4. HOMEMADE SUMMER SAUSAGE
- Mix the above ingredients together thoroughly. Roll into 2 (1 pound) rolls similar in size to commercially packaged sausage, wrap in plastic wrap and ...
Ingredients: 9 (salt .. smoke ...)
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- 5. TRUST ME QUICK CHILI BEANS
- Many lovers of chili ... cumin. Add beans, liquid smoke, diced chilies and ... and cooking time, 1 hour.
Ingredients: 8 (beef .. chilies .. smoke ...)
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- 6. MOM'S OLD FASHIONED NUTS AND BOLTS
- Place cereals in large baking pans. Melt butter in saucepan and add all spices. Spoon evenly over cereals. Bake at 250 degrees for 45 minutes. Stir ...
Ingredients: 13 (cheerios .. crackers .. marjoram .. peanuts .. salt ...)
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- 7. VENISON JERKY
- Brush strips with above liquid mixture and place in layers in crock or other heavy duty pan. Place plate and weight on top of meat. Let stand in cool ...
Ingredients: 6 (sauce ...)
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- 8. OLIVE BEEF SPREAD
- With mixer, mix wine and sour cream. Heat cream cheese two minutes on reheat in microwave. Mix into sour cream mixture. Stir in onion and olives. ...
Ingredients: 6 (cheese ...)
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- 9. PIRATE'S STEAK
- Combine first 9 ingredients in medium saucepan; simmer 30 minutes. Brush steak with sauce (steak may be cut into 2 or 3 smaller pieces). Place on ...
Ingredients: 10 (mustard .. oil .. onion .. sauce .. smoke ...)
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- 10. BLACKEYED PEAS
- Cook peas. (I soak 2 cups dried blackeyed peas overnight and then place in my pressure cooker with: 1/4 cup cooking oil, 1 tablespoon salt and water ...
Ingredients: 8 (sauce ...)
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