Results 1 - 10 of 18 for slump bake

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In 10 inch skillet, combine first 5 ingredients. Cover and simmer 5 minutes. Meanwhile in mixing bowl: flour, baking powder, sugar, cream of tartar, ...

Remove stems and pits from cherries and combine them with the sugar, water, and cinnamon. Bring to a boil. Mix and sift the flour, baking powder and ...

Combine blueberries, water, 1/2 cup sugar, lemon juice, and cinnamon in large saucepan. Bring to boil. Cover and reduce heat to low. Simmer 5 ...

In a 2-quart saucepan, bring the blueberries, water and sugar to a boil. Lightly mix together all dumpling ingredients. Drop dumpling dough by ...

Mix together first ... alternately with milk. Pour combined mixture over blueberries. Bake at 425 degrees for 20 to 25 minutes. Serve warm with ice cream.

In a 3-quart saucepan mix berries, water and the 1/2 cup sugar. Bring to boiling. Cover, reduce heat and simmer 5 minutes. Combine flour, the 1/4 cup ...

Mix blueberries with ... flour mixture; beat well. Place blueberries in 6 cup buttered baking dish, spread flour mixture. Bake 375 degrees for 45 minutes.

Peel, core and slice apples thick. In large saucepan combine apple slices, 1 cup of the sugar, water and cinnamon. Cover and bring to a boil. Reduce ...

For sauce, combine blueberries, water, 1/2 cup sugar, lemon juice and cinnamon in large saucepan. Bring to a boil. Cover and reduce heat to low. ...

Combine sugar, cinnamon, 1/4 teaspoon salt, water and the blueberries in a 6 quart Dutch oven. Bring to a boil over low heat. Mix the flour, baking ...

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