|The Canadian Home Cook Book|
|by Ladies of Toronto|
First published in 1877, The Home Cook Book was Canada's original fundraising cookbook and soon became the best-selling Canadian cookbook of the 1...
1 - 10 of 51 for slow cook chicken
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Clean and dry chicken and rub with ... with salt, pepper and savory. Cook on low for 5-7 hours. You may make a gravy of the juices in the pot and the flour.
In roasting pan place salt and peppered chicken breast. Pour each can of soup over chicken. Cook uncovered at 350 ... and cook another 1/2 to 45 minutes.
In large skillet ... heat, brown the chicken in oil on ... Transfer to a slow cooker. Combine the ... chicken. Cover and cook on high for ... if desired. Serves 4-6.
Before leaving for school in the morning, place chicken in crockpot. Add ... suggestion: Serve with Minute Rice, spoon salsa, tomato sauce mixture over rice.
Put a whole roasting chicken in crock pot ... flakes and salt. Cook on low all ... sauce on top. Cook on high for 3-4 hours or so. Very tender and good.
Put all ingredients in slow cooker on high for a 1/2 hour, then turn down to low for 3 hours. Great to serve over brown rice or noodles.
1. In a 4- to 5-quart slow cooker combine cabbage, ... over kielbasa. Pour chicken broth over all. 2. Cover; cook on low-heat setting ... 6 or 8 servings.
In a large ... on top. Lay chicken breasts bone down ... envelope of seasonings from box of rice on top. Cover and bake 1 1/2 hours at 350 degrees. Serves 4.
Prepare rice in ... to directions. Meanwhile cook and stir chicken in hot oil ... boil. Reduce heat and simmer 2 minutes. Pour over rice. Makes 6 servings.
Use roasting pan ... Lay pieces of chicken on top; sprinkle ... and bake at 300 degrees for 2 hours. Best cooked slowly so rice will absorb all the flavor.
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