|A Slice of Life|
|by Bonnie Marranca|
A Slice of Life is a collection of contemporary food writing that readers can really sink their teeth into: one that examines the ineluctable link...
Results 1 - 10 of 64 for sliced spare ribs
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Sprinkle ribs with salt and ... excess grease. Put sliced onion and minced garlic in crock pot. Slice ribs into serving ... to serve alongside the ribs.
Cut spareribs allowing for (2 ribs) each. Rinse ... just so its bubbling a little for about 1 ½ hours. If you cook with a cover on, then cook on simmer.
Bake ribs at 350 degrees ... away. Combine rest of ingredients and pour over ribs. Bake for 1 hour and 45 minutes more, spooning sauce over occasionally.
1. Line bottom of pan with onion slices and top with spare ribs. 2. Combine all other ingredients and pour over ribs.
For rodeo sauce, ... 30 minutes. Salt ribs and place on ... and peg on slices of lemon and ... flavor, during the last half, toss damp hickory chips on coals.
On each piece of rib place 1 thin slice onion topped with ... Pour sauce over ribs and baste ever ... minutes on high, may need longer if ribs are large.
Saute bacon in ... and save. Brown ribs, add juice ... add mixture to spare ribs with pineapple ... stew meat or 2 pounds skinless, boneless cut up chicken.
Place lemon slice and onion slices over ribs. Place meat ... roaster pan and pour sauce over. bake at 350 degrees for 1 to 1 1/2 hours. Baste frequently.
Cut spareribs into ... and cover with sliced onions. Combine remaining ... and pour over ribs. Cover and ... refrigerated overnight before baking. 4 to 6 servings.
Combine first 7 ... baking pan. Place ribs on top. Sprinkle ... 350 degrees for 30 minutes. Cover ribs with sauce. Bake uncovered 1 hour longer. Serves 4.
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