1 - 10 of 125 for skillet tenders
Cut chicken tenders into small, bite-sized ... a non-stick cooking skillet with vegetable oil, ... or continue to cook until browned if preferred. Enjoy.
Mix first 5 ... and mushrooms until tender and remove from skillet. Pour first ... and heat. Serve in pita bread for a sandwich or over rice for dinner.
Place ham with liquid in 10 inch skillet; break up ... in 1/2 cup coarsely crushed corn flakes. Cook over medium heat, stirring constantly until browned.
Cut meat into ... oil in large skillet. Add onion and cook until tender. Add enough ... heat. Cover and simmer until beans are tender, 10 to 15 minutes.
Brown chicken in oil. Sprinkle with dressing mix. Add tomatoes, pepper, mushrooms and water. Simmer uncovered 5-10 minutes. Serve with rice or mashed ...
Saute 1 green ... bite size chicken tenders in a skillet with a small ... of water and stir. Let simmer 15 minutes and serve over corn or flour tortillas.
Place ham (with liquid) in 10 inch skillet, break up ... cream. Sprinkle with crushed potato chips or buttered bread crumbs for crunchy topping. Serves 5.
Heat oil in large nonstick skillet over medium-high heat. ... and stir until crisp-tender. Toss chicken ... ®/™ Riviana Foods Inc., used with permission.
Saute bacon in 10 inch skillet until crisp; drain, ... bacon drippings until tender, not brown. ... minutes until tender. Stir in crumbled bacon and parsley.
Dredge chicken in ... in 10 inch skillet. Thoroughly brown ... until vegetables are crisp-tender. Stir in ... tender. Sprinkle with parsley. 4 to 6 servings.
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