|Second Helpings of Roast Chicken|
|by Simon Hopkinson|
In this follow-up to the smash sensation Roast Chicken and Other Stories, Simon Hopkinson re-creates his winning formula by taking forty-seven com...
Tip: Try tip roast cream of mushroom soup for more results.
1 - 10 of 17 for sirloin tip roast cream of mushroom soup
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Place roast in crockpot. Empty dry soup mix and mushroom soup onto roast. Cook on low 10-12 hours or on high 4-5 hours. Makes its own gravy.
Combine soup mix, mushroom soup, water and pepper. Place roast in a Dutch ... heat and simmer 2 hours. Add vegetables. Cook 45 minutes. 10 to 12 servings.
Place roast in browning bag. Mix soups together with water, pour over roast. Bake at 325 degrees for 2 hours or 250 degrees for 4 to 6 hours.
Cut roast into 1 1/2 ... cook at 325 degrees until meat is tender. Add mushroom soup and sour cream. Heat uncovered until hot. Serve over rice or noodles.
Mix: Cube beef ... in the bottom of a roasting pan. ... ingredients and pour over the top of the beef. Cover and bake at 350 degrees 3 1/2 hours. Serve over rice.
Season roast with salt and ... and cool. Heat soup until creamy, add ... add a bit of Master Gravy or ... mixture and simmer slowly, approximately 1 hour.
Line baking pan with foil. Rinse roast and place in ... Cover roast with mushroom soup, then package of onion soup. Cover ... hours. Makes its own gravy.
May substitute 3/4 cup of water. Cut meat ... Stir in the soups, burgundy, pepper ... tender. Serve with tossed salad and garlic bread. Makes 8 servings.
Grease glass casserole ... add 1 jar of mushrooms on top.) Cover tightly with foil. Bake at 250 degrees for 5 hours. Don't peek. Eat over rice or noodles.
Put rice in bottom of a casserole dish. ... dish so that roast beef sits on ... the rack with meat on it and stir the rice so it won't stick. Serves 3-4.
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