|Cooking for Two (Master Chefs)|
|by Richard Olney|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
Tip: Try steak cabbage for more results.
Results 1 - 10 of 14 for sirloin steak cabbage
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Cut meat diagonally ... and stir mushrooms, cabbage, onion, water ... garnish with noodles. 4 servings. Can also use chicken cutlets sliced in same manner.
Cut meat into ... and stir mushrooms, cabbage, onion, water ... Boil and stir 1 minute; add meat and heat through. Serve over chow mein noodles. 4 servings.
Prepare Sesame Marinade ... Place beef top sirloin steak in plastic bag; ... Meanwhile, combine napa cabbage, romaine, carrots ... marinade; 3/4 cup dressing.
Simmer the beef ... not stirring. Add cabbage and cook 10 ... seasonings, cook until tender. Add more vinegar if desired. Before serving, add sour cream to taste.
Shortly before serving, cook rice or bulgur wheat to make 6 to 8 cups. Bring 2 (47 ounce) cans regular-strength chicken or beef broth to boiling in a ...
Heat oil in ... of consomme and cabbage. Simmer for ... from bamboo shoots with a little cornstarch, and then add to mixture. Serve over hot cooked rice.
Cut meat diagonally ... oil; cook mushrooms, cabbage, onion, chestnuts ... and boils. Boil 1 minute; add meat; heat through. Serve over chow mein noodles.
Coarsely shred cabbage. Slice onion ... thoroughly. Sprinkle with rice vinegar if desired. Can add 1/2 package frozen snow peas, also mushrooms. Serve over rice.
Trim fat from beef steak; cut beef ... 20 minutes. Cut cabbage into 1-inch pieces. ... seconds or until thickened. Stir in green onions. Makes 4 servings.
Cut meat diagonally ... and stir mushrooms, cabbage, onion, water ... and stir 1 minute. Add meat; heat through. Serve over chow mein noodles. 4 servings.
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