- 1. BEEF WITH WINE AND MUSHROOM SAUCE
- In a large Dutch ... meat and cover with wine. Add onion soup ... over wide noodles. Serves 6-8.
Ingredients: 8 (carrots .. equivalent .. mushrooms .. onions .. soup ...)
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- 2. BEEF AU "VIN"
- Rub the roast with the Dijon mustard, ... oil. Add the red wine after meat is browned. Add the Worcestershire sauce and cover roasting pan. ... and Cooking Time: 3 hours)
Ingredients: 13 (dice .. flour .. mustard .. oil .. sauce ...)
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- 3. FIVE SPICED BEEF
- Combine all ingredients in ... cold, use a chili sauce with a dash of horseradish.
Ingredients: 8 (roast .. sauce .. sectors .. sugar ...)
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- 4. JAPANESE STEAK SALAD
- Prepare Sesame Marinade and Dressing. Place beef top sirloin steak in plastic bag; ... Combine dry sherry, soy sauce, vinegar, hoisin sauce ... cup marinade; 3/4 cup dressing.
Ingredients: 18 (cabbage .. carrots .. inch .. oil .. onion .. radishes ...)
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- 5. MARINADE FOR BEEF
- Ingredients: 10 (oil .. roast .. salt .. sauce .. sugar .. thyme ...)
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- 6. TERIYAKI STEAK
- Mix all together and ... be used with round sirloin steak or roast.
Ingredients: 6 (garlic .. roast .. sauce .. sugar ...)
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- 7. MARINADE FOR BEEF ROAST
- Mix and put over roast. Let marinate overnight. Grill and enjoy.
Ingredients: 9 (flakes .. juice .. oil .. salt .. sauce .. slices ...)
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- 8. MARINATED CHUCK ROAST
- Sprinkle both sides of ... all remaining ingredients. Place roast in glass pan and ... for medium rare. Slice thinly.
Ingredients: 13 (ketchup .. mustard .. oil .. roast .. salt .. sauce ...)
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- 9. TERUKO'S ORIENTAL ROAST BEEF
- Preheat oven to 375 ... the meat, add soy sauce, and finally pour over the sake or wine. Seal the meat ... with hot mustard and gravy.
Ingredients: 7 (end .. roast .. sauce ...)
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- 10. WONDERFUL ROAST BEEF
- Brown the roast in some vegetable oil. ... hour per pound of meat.
Ingredients: 12 (bacon .. garlic .. leaf .. mushrooms .. onions ...)
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