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Results 1 - 6 of 6 for sirloin beef tips gravy

Brown meat in butter. Add mushrooms and onion, cook 5 minutes. Blend in remaining ingredients, stirring until thickened. Serve over noodles.

Put meat in large skillet. Cover with meat marinade, using instructions on package. Cover with lid and let stand about 1 hour if using stew meat, ...

Cut and brown ... glasses of water. Simmer for 30 minutes. Add onion gravy mix and bring to boil. If using electric skillet, cook at 240 to 260 degrees.

Cook beef cubes in 16 ... Cook 15 minutes. Serve on hot biscuits, rice, or noodles, pattie shells, etc. NOTE: Bottom round can substitute for beef cubes.

Use a large ... cream and brown gravy together and add ... and pepper to taste. NOTE: Over cooking will result in tough meat. Preparation Time: 30 minutes.

Season beef with Worcestershire sauce ... Bake in oven for 15 minutes. Add vegetables and gravy. Place in broiler until tender (about 10 minutes). Serve.

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