Results 1 - 10 of 54 for single serving

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In skillet, brown ground beef and drain. Diced tomatoes, crushed tomatoes, kidney beans, chili beans, chopped onion chopped green pepper chopped ...

Mix well with fork. Add: Makes 2 double and 1 single pie crust.

Wrap chicken in heavy duty foil. Combine soup, water, juice and mushrooms, sage and salt. Pour over chicken in center of foil. Bring 4 corners of ...

Preheat oven to 425 degrees. Sift flour before measuring. Combine flour and salt in mixing bowl with pastry blender or two knives. Cut in the Crisco ...

1. Spoon flour into measuring cup and level. Mix flour and salt in medium bowl. 2. Cut in Crisco using pastry blender (or 2 knives) until all flour ...

Spoon flour into medium bowl with salt. Blend in Crisco with flour and salt; sprinkle with water, 1 tablespoon at a time. Press between hands to form ...

Preheat oven to ... fork. For a single crust BAKED WITH ... mix pastry, wrap in foil and store in refrigerator overnight and roll next day to save time.

Spoon flour into measuring cup and level. Mix flour and salt in medium bowl. Cut in Crisco using pastry blender (or 2 knives) until all flour is ...

1. Spoon flour into measuring cup and level. Mix flour and salt in medium bowl. 2. Cut in Crisco using pastry blender (or 2 knives) until all flour ...

Spoon flour into measuring cup and level. Mix flour and salt in medium bowl. Cut in Crisco using pastry blender until all flour is blended in to form ...

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