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Results 1 - 10 of 230 for french desserts.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. GATEAU LEGER FRENCH DESSERT
Preheat oven to 350 degrees. Whisk egg yolks and sugar together until thick and lemon yellow. Add flour, butter, lemon, and salt. Mix well. Beat egg ...
Ingredients: 7  (flour .. lemon .. salt .. sugar .. whites .. yolks ...)
2. FRENCH DESSERT PANCAKES
Combine the flour and salt. Gradually add the eggs and the milk, beating steadily until the mixture is smooth and completely free of lumps. Add the ...
Ingredients: 13  (brandy .. flour .. juice .. milk .. oil .. rind ...)
3. FRENCH APPLE DESSERT
Place apples in mixing ... and serve hot over French Apple Dessert Squares.
Ingredients: 15  (cinnamon .. cream .. eggs .. flour .. nuts .. oil ...)
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4. FRENCH CREAM DESSERT
Roll wafers; use half to line bottom of dish. FIRST LAYER: Cream butter, add sugar and eggs. Spread over wafers. SECOND LAYER: Whip cream, fold in ...
Ingredients: 7  (cream .. eggs .. nuts .. pineapple .. sugar .. wafers ...)
5. FRENCH CRUMB DESSERT
Spread 1 cup crumbs in buttered 8x12 inch dish. Cream butter and sugar. Add eggs and lemon juice. Spoon over crumbs. Fold pineapple and nuts into ...
Ingredients: 8  (crumbs .. eggs .. juice .. sugar ...)
6. FRENCH DESSERT
Mix above ingredients with pastry cutter or fork. Press in bottom of 9 x 12 x 2 baking dish. Bake at 350 degrees for 15 minutes. Cool completely. ...
Ingredients: 9  (cheese .. flour .. meats .. sugar .. whip ...)
7. FRENCH APPLE DESSERT
Cream shortening and the sugars. Sift in flour and cinnamon and blend. Set aside one cup of this mixture for topping. Then dissolve the soda in ...
Ingredients: 11  (buttermilk .. cinnamon .. eggs .. flour .. salt ...)
8. FRENCH APPLE DESSERT
Place apples in mixing bowl. Break eggs over apples and stir well. Mix sugar and cinnamon. Add to apples with salad oil and nuts. Mix. Add flour, ...
Ingredients: 9  (apples .. cinnamon .. eggs .. flour .. nuts .. oil ...)
9. FRENCH SILK DESSERT
Mix cake mix (dry), butter and nuts together and press into 9 x 13 inch cake pan. Bake at 350 degrees for 15 minutes. Cool. Mix cream cheese and ...
Ingredients: 7  (cheese .. nuts .. sugar .. whip ...)
10. LIME FLAN--FRENCH DESSERT
Preheat oven to 325 degrees. Grate rind from two of the limes. In medium bowl with mixer on low speed, beat eggs, yolks, 1/2 cup of the sugar, and ...
Ingredients: 6  (cornstarch .. eggs .. limes .. milk .. sugar .. yolks)
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