|From the Tables of Tuscan Women|
|by Anne Bianchi|
A Tuscan cookbook with a difference, From the Tables of Tuscan Women turns its gaze away from the overly familiar areas of Florence and Siena, and...
1 - 10 of 41 for simple cookie
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Mix ingredients. Roll dough into balls and flatten. With spoon indent center and fill with small amount of jam or just top with sprinkles. Bake at ...
Preheat oven to ... and sugar until creamy. Beat egg and vanilla. Beat in flour. Bake in preheated oven for 8-12 minutes (depends upon size of cookies).
Combine ingredients and mold into long rolls. Chill. Slice 1/8" to 1/4" pieces. Bake at 300 degrees for 30 minutes. Makes 4 dozen, 165 calories each.
Combine sugar, cocoa, milk and butter in saucepan and cook for 1 minute after mixture reaches rolling boil. Remove from heat and add vanilla, salt, ...
Cook dates and ... will slide off cookie sheet easily. Bake ... following icing. Enough milk to make a spreadable consistency. Freezes well. Makes 48 cookies.
Mix all ingredients ... place on ungreased cookie sheet. Take a ... Bake at 350 degrees for 10 to 12 minutes. Delicious! Tastes like peanut butter fudge!
In large mixer ... Bake on ungreased cookie sheets for 30 minutes or until lightly browned on edges. Remove to wire racks to cool. Makes 60 to 65 cookies.
Heat oven to ... teaspoonfuls on ungreased cookie sheet 2 inches ... to 8 minutes. Options - Roll in nuts. Add M & M's, chocolate chips, dates, coconut.
Cook dates and ... preheated 350 degree oven for 5 minutes. Cool and put a small amount of icing on each cookie. Combine all and ice cookies. These freeze well.
Mix all ingredients ... teaspoonfuls on greased cookie sheet. Bake at ... Press with fork before baking. Note: this does not call for flour. Easy and good.
Result Page: 1
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