|Chafing Dish Possibilities|
|by Fannie Merritt-Farmer|
The grande dame of the Boston Cooking School delves into the history of this venerable cooking utensil including notes on the illustrious past of ...
Tip: Try dishes for lamb for more results.
Results 1 - 9 of 9 for side dishes for lamb
Marinate lamb in wine 8 ... over medium heat for 10 minutes, stirring ... seasoning. It may need more salt. Serve over rice, garnished with side dishes.
Melt butter in ... minute. Stir in lamb; heat through, ... Serve over rice. Pass the side dishes. These items go on the top of the curried lamb and rice.
This dish has a classic ... Just brown lemon-and-thyme-seasoned lamb chops quickly, then ... to blend flavors for 1/2 to 1 ... browned on both sides (3 to 4 ... SERVINGS: Double the ingredients.
Rub entire leg of lamb with olive oil. ... in large baking dish fat side up and drizzle ... oven and bake for 5-6 hours (oven ... little water and heat.
In a small ... evenly into both sides of the lamb chops. Cover and marinate at room temperature for 30 minutes. For ... 2-quart shallow baking dish with nonstick cooking ... with the rosemary sprigs.
Rinse grape leaves ... grape leaf vein side up and stem ... in a casserole dish on a bed ... the first layer. Cover dish and bake in oven about 45 minutes.
Stir-fried ground meat ... bowl, thoroughly combine lamb, soy sauce, ... roll oil around sides of wok. When ... garlic and saute for a few seconds. ... meal. Notes: This dish is excellent made ... an equally good dish.
Heat 2 tablespoons oil in skillet. Saute lamb, chicken leg ... brown on all sides, about 10 ... about 20 minutes. FOR SAUCE: While mixture ... 2 (9"x13") baking dishes. Place 1 ... in each baking dish. Fill each ... Serves 8 to 10.
This recipe serves ... coat on all sides and sauté until ... top and bake for 50 to 60 minutes. This dish takes a little ... of the best dishes you will ever serve.
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