- 1. STIR - FRIED SHRIMP WITH VEGETABLES
- Peel shrimp (if shrimp is frozen, ... green onions. Makes 5 servings.
Ingredients: 19 (broth .. cornstarch .. oil .. pieces .. pods .. root ...)
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- 2. SHRIMP AND VEGETABLE MEDLEY
- Parboil cauliflowerettes and carrot ... minutes; Drain. Combine with shrimp, green pepper, mushroom ... marinade over shrimp and vegetables; toss to coat ... occasionally. Arrange on serving tray.
Ingredients: 14 (cauliflowerettes .. juice .. mushrooms .. mustard ...)
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- 3. TARRAGON SHRIMP & VEGETABLE SALAD
- Cook rotini, drain and rinse. Combine rotini, vegetables, shrimp and tomatoes. Blend remaining ... Makes 7 (1 cup) servings.
Ingredients: 11 (chives .. flakes .. halves .. mustard .. oil .. rotini ...)
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- 4. GOURMET TOFU SHRIMP & VEGETABLES
- 1. Slice each block ... water immediately. 3. Peel shrimp and remove veins. 4. ... strips. 6. Mix all vegetables and shrimp with their ... dressing over his/her own servings.
Ingredients: 14 (carrots .. oil .. potato .. salt .. sauce .. starch ...)
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- 5. MOM'S SAUTEED SHRIMP WITH VEGETABLES
- Heat oil in a ... garlic and salt. Add shrimp and saute very quickly ... (about 1/2 minute). Add vegetables and water. Bring to ... servings. 280 calories per serving.
Ingredients: 7 (salt .. vegetables ...)
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- 6. SHRIMP AND VEGETABLES STIR - FRY
- Cut broccoli stems into ... oil is hot, add shrimp and broccoli flowerettes. Cook ... Oriental Stir-Fry mix over vegetables. Stir gently until ... hot mixture over cooked rice.
Ingredients: 9 (broccoli .. oil .. rice .. sprouts ...)
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- 7. STIR FRIED SHRIMP AND VEGETABLES
- Peel and devein shrimp. Combine cornstarch with ... aside. Stir fry raw vegetables 2 minutes. Add cornstarch ... Serve immediately over cooked rice.
Ingredients: 13 (basil .. cornstarch .. garlic .. granules .. oil ...)
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- 8. SHRIMP AND VEGETABLES STIR-FRY
- Clean shrimps and remove shells. Soak ... with high heat. Add vegetables and stir-fry. Combine sauce ... vegetables and cook 3 minutes.
Ingredients: 13 (catsup .. mushrooms .. oil .. sake .. salt .. sauce ...)
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- 9. BRAISED SHRIMP WITH VEGETABLES
- Remove shells and back veins from shrimp. Cut broccoli into ... one minute longer. Serves 4.
Ingredients: 11 (broccoli .. broth .. cornstarch .. mushrooms .. oil ...)
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- 10. SHRIMP SAUCE FOR BRAISED VEGETABLES
- Shell and devein shrimp; cook shrimp in ... over all the braised vegetables except the mushrooms.
Ingredients: 7 (cornstarch .. fat .. sauce .. shrimp .. vegetables ...)
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