- 1. STIR-FRIED SHRIMP WITH CHICKEN
- If shrimp are large, cut them in half before stir-frying. 1/2 lb. skinned, ... marinated shrimp, and chicken, stir-fry about 2 minutes. Remove ... serve hot. Makes 4 servings.
Ingredients: 12 (cornstarch .. oil .. salt .. sherry .. sugar .. vinegar ...)
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- 2. STIR - FRIED SHRIMP WITH VEGETABLES
- Peel shrimp (if shrimp is frozen, ... garlic and ginger root; stir-fry until garlic is light ... green onions. Makes 5 servings.
Ingredients: 19 (broth .. cornstarch .. oil .. pieces .. pods .. root ...)
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- 3. STIR FRIED SHRIMP WITH NOODLES
- Soak mushrooms in hot ... slices, discarding stems. Combine shrimp, 1 teaspoon sherry ... onions and 1/2 ginger. Stir for 30 seconds. Add mushrooms, fry 30 seconds. Add shrimp ... Transfer to platter. 4 servings.
Ingredients: 15 (broth .. cornstarch .. oil .. sauce .. sherry .. slices ...)
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- 4. SHRIMP AND VEGETABLES STIR - FRY
- Cut broccoli stems into ... sliced mushrooms. Cook and stir until stems are crisp-tender, ... oil is hot, add shrimp and broccoli flowerettes. Cook ... minutes longer. Spoon Oriental Stir-Fry mix over vegetables. Stir ... hot mixture over cooked rice.
Ingredients: 9 (broccoli .. oil .. rice .. sprouts ...)
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- 5. SHRIMP STIR FRY
- Combine and marinate at ... Heat oil in wok. Stir fry vegetables - remove from ... over steamed or boiled rice.
Ingredients: 5 (oil .. sauce ...)
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- 6. SAUSAGE 'N SHRIMP STIR FRY
- Saute bell pepper and ... sausage in thin slices. Stir with bell pepper and ... in cooked rice. Stir fry. Sprinkle with soy sauce to taste. Stir fry and eat.
Ingredients: 7 (onions .. rice .. sauce .. sausage .. shrimp ...)
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- 7. CHICKEN AND SHRIMP STIR-FRY
- ABOUT 45 MINUTES BEFORE ... strips. If using fresh shrimp, shell and devein ... set aside. In cup, stir water and bouillon until ... add chicken mixture and stir-fry until chicken loses its ... mixture; heat through. Serves 4.
Ingredients: 12 (bouillon .. cornstarch .. oil .. pieces .. salt ...)
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- 8. SHRIMP AND CASHEW STIR FRY
- Shell and devein shrimp; set aside. Stir cashews in heated oil in large fry pan until nuts give ... a little. Serve over rice.
Ingredients: 12 (broth .. cashews .. celery .. oil .. rice .. sauce ...)
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- 9. SHRIMP SCALLOP STIR FRY
- 1/4" x 1/4" x ... scallops in half. Cut shrimp lengthwise in half. Add ... garlic, scallops and shrimp. Stir fry until shrimp turns pink ... garnish with cashews. Serves 8.
Ingredients: 17 (accent .. broth .. cashews .. cornstarch .. molasses ...)
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- 10. STIR - FRIED SHRIMP WITH SNOW PEAS
- In a bowl, combine shrimp, 1 tablespoon cornstarch, ... the gingerroot, and garlic; stir a few seconds. Add marinated shrimp and stir-fry until shrimp turn pink. ... and serve immediately. Serves 10.
Ingredients: 10 (broth .. cornstarch .. oil .. pods .. salt ...)
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