|Nathalie Dupree's Shrimp and Grits|
|by Nathalie Dupree|
"Breakfast shrimp and grits" has long been a staple of the South Carolina Lowcountry, the favored morning repast during the busy summer shrimp season.
Results 1 - 10 of 30 for shrimp sausage over rice
Result Page: 1
Sauté onion in butter until tender. Add sausage and simmer about ... bell pepper and shrimp, cover and ... cover; spread pre-cooked rice over top and cook ... Worcestershire or soy sauce.
Heat 1 tablespoon ... teaspoons oil. Fry rice then add above ... seasoning. Salt and pepper to taste, 5 to 6 drops of soy sauce to make a good flavor. Mix well.
In a large ... until brown. Add rice, tomatoes, tomato ... and Tabasco. Add shrimp or sausage and pepper. Preheat ... Parmesan cheese and bake 30 minutes.
Saute onion in ... until golden. Add rice; heat thoroughly, ... continuing to stir. Add meat and continue heating until mixture is steaming hot. Serves 6.
Drain and coarsely ... saucepan. Stir in rice, butter and ... 5 minutes. Add shrimp and sausage to gumbo and ... rice into bowl, topped with spoon of gumbo.
Cook onion, green ... in large skillet over medium heat until ... boil. Stir in rice, salt, thyme, ... and tomatoes. Add sausage. Cover and ... heat and add shrimp. Cover and ... minutes. Yields 6 servings.
Heat 2 tablespoons oil in wok over medium heat. Add ... Add barbecued pork, shrimp, squid and sausage and stir-fry over ... from wok. Cut rice noodles into 1/4-inch ... if preferred. Serves 8.
Fry bacon crisp ... in drippings; add rice, tomatoes, tomato ... sauce, bacon, and sausage chunks or shrimp. Pour into ... minutes. Makes 4 good servings.
Cut bacon to ... until soft. Add rice and stir until ... Add conch and shrimp. Stir. Cover ... water is absorbed. Adjust seasonings. Serve as main dish.
Heat oil in large pot. Brown sausage and bacon. Add ... to boil. Add shrimp and rice. Stir with ... sticking. Turn to low heat and cook for 30 to 40 minutes.
Result Page: 1
top of page