- 1. HOT SEAFOOD
- Ingredients: 13 (chives .. crab .. flour .. garlic .. milk .. shells ...)
|
- 2. LOBSTER NEWBURG
- Melt butter in skillet; ... toast points or in Puff pastry shells. Yield: 4 to ... 2 cups cleaned, cooked shrimp for the lobster.
Ingredients: 10 (cream .. flour .. juice .. paprika .. pieces .. rice ...)
|
- 3. SEAFOOD NEWBURG
- Prepare pastry shells according to package ... light golden brown. Add shrimp, crabmeat and scallops ... serve immediately. Makes 6 servings.
Ingredients: 12 (cream .. onion .. pestle .. scallops .. shells ...)
|
- 4. SEAFOOD PUFF PASTRY
- Peel and devein shrimp. Combine with last ... is cooked, pink. Heat puff pastries as on package ... carefully. Serve immediately. Serves 6.
Ingredients: 7 (cheese .. color .. half .. pastry .. sauce .. shrimp ...)
|
- 5. CHINESE STYLE SHRIMP IN PASTRY SHELLS
- Mix chicken broth with ... until tender crisp. Add shrimp and stir in chicken ... tender. Serve in warm pastry shells. Serves 6.
Ingredients: 8 (broth .. cornstarch .. oil .. peas .. sauce .. scallions ...)
|
- 6. PATTI'S PERFECT PUFFED PASTRY
- Unfold pastry on a cookie sheet. ... chicken breast, saute with shrimp, onion and garlic ... top. Finally top with puff pastry sheet. Pinch edges ... 350 degrees for 20 minutes.
Ingredients: 8 (cheese .. fillets .. garlic .. onion .. temp. ...)
|
- 7. PEPPER CREAM SHRIMP
- TO MAKE SAUCE: For ... onions, ground peppercorns and shrimp. On 4 small ... place a 4 inch pastry shell (baked according to ... and serve. Makes 4 servings.
Ingredients: 10 (cream .. peppercorns .. salt .. shells .. shrimp ...)
|
- 8. SCALLOP AND SHRIMP MILLEFEUILLE
- TO MAKE PUFF PASTRY: 1. Preheat oven ... MAKE POACHES SCALLOPS AND SHRIMP: 1. In medium ... Yield: 20 to 24 slices.
Ingredients: 9 (cream .. scallops ...)
|
- 9. SHRIMP AND SCALLOPS IN WINE SAUCE
- Combine wine, water and ... bring to boil; add shrimps and scallops. After mixture ... heated through. Serve in pastry shells. Garnish with lemon.
Ingredients: 12 (cream .. flour .. leaf .. salt .. scallops .. shells ...)
|
- 10. TINY SHRIMP TRIANGLES
- Saute green pepper and ... heat and stir in shrimp, pimento and salt. Set aside to cool completely. Thaw pastry 20 minutes; unfold. Roll ... until golden brown and puffed.
Ingredients: 10 (cream .. flour .. onion .. salt .. sheets ...)
|