- 1. LOW COUNTRY BOIL
- (Insert toothpicks to keep ... water, add: Bring to boil, add little red potatoes, boil 6 minutes, ... for 2 minutes. Add corn and Polish sausage. Boil 12 minutes. Add shrimp, boil 2 minutes, ... corn bread and white wine.
Ingredients: 6 (boil .. chunks ...)
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- 2. SHRIMP BOIL
- Fill pot 1/2 to 5/8 full of water, add crab shrimp boil mix, garlic, Tabasco sauce, ... a boil and add potatoes, onions and corn; boil for about ... fruit salad can be served.
Ingredients: 9 (1/2 .. juice .. person .. pot .. sauce ...)
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- 3. CATCH OF THE SEA CHOWDER
- Brown bacon, remove from ... ingredients. Bring to a boil; reduce heat. Simmer ... Makes about 8 1/2 cups.
Ingredients: 10 (bacon .. celery .. leaf .. mixture .. onion .. soup ...)
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- 4. FROGMORE STEW
- Bring to boil the bag of crab ... Add the sausage, red potatoes and corn. Remove all ingredients from water and add shrimp. Cook according to ... Serve with warm corn bread.
Ingredients: 5 (boil .. corn .. sausage .. shrimp ...)
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- 5. FROGMORE STEW
- Bring water to a boil and add package of crab boil. Add new potatoes. When water begins to boil again, add corn and boil for 7 ... of beer (optional). Add shrimp and boil for 3 minutes. Drain and serve.
Ingredients: 5 (boil .. cob .. potatoes .. sausage .. shrimp)
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- 6. FROGMORE STEW
- Fill pot with 3 ... and bring to a boil. Add plenty of ... etc..), add ham, sausage, potatoes, and corn first. Let them boil ... the crabs. Put the shrimp on top and add ... eat. VFA 125 FRAMP AMS/H
Ingredients: 7 (basket .. chunks .. corn .. crabs .. sections .. shrimp ...)
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- 7. FROGMORE STUE OR LOW COUNTRY BOG
- Ingredients: 7 (carrots .. cob .. lot .. person .. potatoes .. sausage ...)
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- 8. BOILING POT SHRIMP
- Peel potatoes only around middle. Bring pot of water to boil and add a pinch of salt. Add potatoes and corn. Boil until done. ... pieces. Add sausage and shrimp to boiling water with ... and dust with cayenne pepper.
Ingredients: 6 (boil .. potatoes .. sausage .. shrimp .. thirds ...)
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- 9. SHRIMP BOIL
- 1. Fill 5 quart ... with water. 2. Add potatoes with skins on. They ... 10 minutes then add corn. Break corn in ... 4. Add 4 tablespoons shrimp boil. 5. Ten minutes ... white wine. Serves 6 people.
Ingredients: 4 (corn ...)
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- 10. LOW COUNTRY BOIL
- In a large bowl, ... water and salt. Cook potatoes until firm and remove from pot. Add crab and shrimp boil and sausage. Cut in ... shrimp and crab legs, corn and potatoes. Bring back ... minutes. Serves 6 to 8.
Ingredients: 7 (boil .. corn .. legs .. potatoes .. sausage .. shrimp ...)
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