|The Edible Mushroom Book|
|by Thomas Laessoe|
The first fully-illustrated book to not only help readers cook with mushrooms, but also to help them forage for fungi in the wild, The Edible Mush...
1 - 10 of 31 for shrimp mushrooms fettuccine
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Have fettuccine cooked al dente ... salmon, scallops and mushrooms. Season all ... until creamy. Add shrimp and spinach; mix ... parsley garnish. Serves 4.
Boil fettuccine noodles according to ... time). Cook until noodles are warm, about 2-3 minutes. Top with remaining Parmesan cheese and black pepper. Serves 4.
Cook noodles as ... and saute the shrimp for about 5 ... sour cream, mayonnaise, mushroom soup, sherry, chives ... minutes until cheese is melted and bubbly.
Slice peppers into ... set aside. Wipe mushrooms clean, cut into ... Set aside. Peel shrimp and cut each ... vegetables mixture and serve immediately. Serves 4.
Remove skin and ... Shell and devein shrimp. Coarsely slice spinach, cut mushrooms in quarters. Prepare fettuccine as directed. Drain; ... spinach then shrimp-chicken mixture.
Saute scallops and shrimp in butter or ... minutes. Meanwhile, cook fettuccine according to instructions. ... everything and mix thoroughly. Serve immediately.
Thaw shrimp, if frozen. ... set aside. Cook mushrooms, onion and ... mixture, cheese and parsley to hot fettuccine. Toss to coat pasta. Makes 4 servings.
Saute onion, bell ... minutes. Then add seafood. Simmer 15 minutes more. Add additional seasoning if needed. Serve over fettuccine noodles. Serves 5 or 6.
Fry bacon to ... a while. Boil fettuccine during this process so it can be ... as the sauce is done. Serve shrimp-bacon white sauce over bed of noodles.
Fill pan with ... oil. Add the shrimp and cook, stirring ... tomato mixture. Add mushrooms to olive oil ... boiling water. Add fettuccine and cook until ... parsley and the peas.
Result Page: 1
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