|Simply Shrimp, Salmon, and (Fish) Steaks|
|by Leslie Glover Pendleton|
Celebrated as much for their exceptional taste as their vibrant health benefits, these versatile gifts from the sea have now made their way into n...
Results 1 - 10 of 295 for shrimp gelatin mold
Heat soup; add ... and melted. Soften gelatin in water; add ... into 6 cup mold and refrigerate until ... lettuce as a spread for buttery-flavored crackers.
Melt cream cheese ... chop finely. Drain shrimp well. Mix water and gelatin together. Combine all ... in a flexible mold and refrigerate overnight. ... do not work well.
Over low heat, stir gelatin into soup. Add ... celery, scallions, and shrimp. Mix well. Pour into 5 cup mold and refrigerate for ... Pam for easy release.
Marinate shrimp in French dressing and set aside soften gelatin in cold water ... in bottom of mold. Arrange a ... Excellent buffet supper or party salad dish.
Melt cream cheese ... heat. Add the gelatin to cold water ... soup mixture. Add shrimp, vegetables and ... Pour into oiled mold. Refrigerate until ... Thins or other crackers.
Dissolve gelatin in cold water ... Pour into greased mold and let set ... place of mayonnaise. Serve with cocktail bread, crisp bread or raw vegetables.
Bring soup to ... smooth. Slowly add gelatin. Add celery, onion and shrimp. Remove from ... cooler, add mayonnaise. Put into greased mold and refrigerate.
Heat soup and ... from heat. Dissolve gelatin in the cold ... a greased gelatin mold and chill at ... available crawfish can be substituted for the shrimp.
Soften 1 (8 ... 1 small can shrimp and add to mixture. Coat mold with mayonnaise to prevent ... shrimp mixture. Chill for at least 2 hours before serving.
Warm soup and ... all ingredients except shrimp and crab; mix ... add shrimp. Soften gelatin with water. When ... Pour into greased mold. Refrigerate until firm. Serve with crackers.
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