- 1. PORK AND SHRIMP EGG ROLLS
- In skillet stir-fry pork ... 4 minutes more. Drain shrimp and chop. In a bowl combine shrimp, pork-vegetable mixture, egg, soy sauce, sherry, ... tablespoons for each egg roll - deep fry until golden brown. Serve warm.
Ingredients: 15 (carrot .. celery .. chestnuts .. choy .. egg .. garlic ...)
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- 2. SHRIMP EGG ROLLS
- Saute cabbage, bean sprouts ... ALMOST turns clear. Add shrimp (chopped) and soy sauce to taste. Spoon into egg roll wrappers (allowing room enough ... may freeze uncooked egg rolls for deep frying later ... sour or hot mustard sauce.
Ingredients: 8 (cabbage .. oil .. salt .. sauce .. shrimp .. sprouts ...)
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- 3. CHICKEN & SHRIMP EGG ROLLS
- In wok or skillet, ... a bowl combine the shrimp, egg, wine, Five Spice ... a corner of egg roll skin pointing at you, ... to seal. Fry egg rolls a few at a ... Sweet Sour - Hot, etc.).
Ingredients: 10 (cabbage .. oil .. onion .. skins ...)
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- 4. CHICKEN AND SHRIMP EGG ROLLS
- In wok or skillet, ... a mixing bowl combine shrimp, chicken-vegetable mixture, the beaten egg, wine and five ... in center of egg roll skin and fold all ... or cold with egg rolls or won tons.
Ingredients: 18 (broth .. cabbage .. cornstarch .. egg .. oil .. onion ...)
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- 5. SHRIMP AND PORK EGG ROLLS
- Reserve 1 tablespoon egg. Mix remainder flour, ... loses its color. Add shrimp. Cook 1 minute. ... Divide dough into thirds. Roll each piece into 12" ... in a skillet. Cook rolls 3 or 4 at ... with hot mustard. Serves 12.
Ingredients: 15 (celery .. cornstarch .. flour .. oil .. salt .. sauce ...)
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- 6. SHRIMP EGG ROLLS
- Combine shrimp, bean sprouts, celery, ... salt, and 3 beaten eggs. Slowly stir in ... 3 tablespoons of batter. Roll until bottom is covered. ... vinegar for sauce to dip.
Ingredients: 13 (celery .. eggs .. flour .. mustard .. onion .. salt ...)
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- 7. SHRIMP EGG ROLLS
- Combine flour, 1 cup water and 2 eggs. Beat at low ... least 15 minutes. Mix shrimp, celery, bamboo shoots, ... towel until ready to roll. Place about 2 ... seconds. Add several egg rolls slowly; fry until lightly ... rolls. Yield: 15 egg rolls.
Ingredients: 10 (accent .. celery .. chestnuts .. eggs .. flour ...)
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- 8. SHRIMP EGG ROLLS
- Chop ingredients. Blend well. Chill 1 hour. Fills 2 dozen egg rolls. Lightly oil 6 ... paper towels. Can be frozen.
Ingredients: 11 (accent .. celery .. flour .. salt .. sherry .. sugar ...)
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- 9. SHRIMP EGG ROLLS
- Heat oil in large ... to vegetables along with shrimp. Cook over high ... oil. Cool before filling egg roll wrappers.
Ingredients: 11 (matchsticks .. oil .. onion .. root .. sauce .. shoots ...)
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- 10. CHINESE EGG ROLL
- Saute garlic, onion and ... is cooked thoroughly. Add shrimp. Soak cellophane noodles ... Add all together including egg. Mix. Run wet fingers around edges of egg rolls. Fill and roll. ... in sweet and sour sauce.
Ingredients: 10 (cabbage .. egg .. sausage ...)
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