|Apple Pie: An American Story|
|by John T. Edge|
In Apple Pie, John T. Edge celebrates not only the joys of good eating but also our deep personal associations with our most iconic food.
Results 1 - 10 of 64 for shredded sauerkraut
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Add some water to the sauerkraut in a two ... brown sugar and shredded apple. Cook for ... right into the sauerkraut for the last 5-10 minutes of cooking.
Spray a non-stick ... then stir in gin. Add drained sauerkraut, shredded apples and caraway seeds. Cover and simmer until pork is tender, about 50 minutes.
Brown sausage in ... sausage. Cover with sauerkraut and caraway seeds. ... top; sprinkle with shredded cheese and paprika. ... golden. Makes 4 servings.
Fry bacon crispy ... Drain and rinse sauerkraut. In grease, ... sauerkraut, slowly. Add shredded cabbage, bacon and ... Add water as needed to keep moist.
Combine potato, water, ... another pan place sauerkraut, butter, caraway ... salt, pepper and Accent. Fry until brown about one hour but don't over fry.
Add sugar and sauerkraut and let stand for 40 minutes. Add remaining ingredients and let stand overnight.
Cut sauerkraut strands in shorter ... ingredients. Cover bowl tightly and chill in refrigerator at least 12 hours before serving. Makes 8 servings (1/2 cup each).
In a 3 ... in oil. Add sauerkraut (drained), brown sugar ... water. Simmer for 60 minutes. Add shredded potatoes for the last 10 minutes. Serve with kielbasa.
Brown ground beef ... cooking spray). Spread sauerkraut on top of meat mixture. Then layer shredded potatoes on top ... for 15 minutes just to melt cheese.
Combine sugar, vinegar ... stirring occasionally. Combine sauerkraut, carrots, green ... thoroughly. Cover and chill 4-6 hours or overnight. Makes 4 cups salad.
Result Page: 1
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