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Results 1 - 10 of 34 for shredded chicken taco meat.

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1. ENCHILADAS
For Beef Enchiladas: Brown ... onion. Add salt. (For Chicken Enchiladas) : Cook chicken and remove from bone. Divide meat onto tortillas. Top each with 2 tablespoons taco sauce and 1 tablespoon ... ahead, refrigerated and heated later.
Ingredients: 12  (bouillon .. cheese .. chilies .. cream .. flour ...)
2. EASY MEXICAN CASSEROLE
Mix soups and taco sauce together in medium ... this is heating place meat in skillet to brown. ... to 10 minutes before serving.
Ingredients: 6  (cheese .. doritos .. meat .. sauce .. soup ...)
3. ENCHILADA CASSEROLE
Crush chips into small ... 9 inch pan. Brown meat. Drain off any fat. Add taco seasoning, soup, enchilada sauce ... allowed to sit 10 minutes.
Ingredients: 8  (cheese .. chilies .. chips .. meat .. optional ...)
4. TORTILLA POCKETS
Ingredients: 7  (cream ...)
5. TACO CASSEROLE
Cook hamburger and drain well. Combine both soups and taco sauce with hamburger; mix ... dish, spread layer of meat, cheese and top ... some. This can be doubled.
Ingredients: 6  (cheese .. chips .. meat .. sauce .. soup ...)
6. TACO SALAD
Fix ground meat according to directions on taco package. Set aside to ... Catalina dressing. Sprinkle with cheese.
Ingredients: 10  (fritos ...)
7. SONORAN CHICKEN CASSEROLE
Mix together both soups, ... Place a layer of chicken on bottom, then 1/2 ... minutes before serving. Serves 12.
Ingredients: 10  (beans .. milk .. sauce .. soup .. tortillas ...)
8. MEXICAN MEAT LOAF
Brown meat, onions, peppers and ... at 350 degrees until hot.
Ingredients: 9  (beef .. chips .. soup .. tomatoes ...)
9. MEXICAN MEAT LOAF
Brown ground beef; drain. ... make alternate layers of meat mixture, tortilla chips, and shredded or sliced cheese, ending ... Makes 8 to 10 servings.
Ingredients: 11  (beef .. chilies .. chips .. rice .. sauce .. slices ...)
10. GUACAMOLE-CHICKEN TACOS
Prepare Rosarita Taco Shells as directed. Fill with guacamole dip, then chicken and shredded lettuce. Garnish with radish roses.
Ingredients: 4  (dip .. lettuce .. roses ...)
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