|Hot Chicken (Hot Books)|
|by Teri Sandison|
A collection of spicy chicken dishes, based on cuisines from around the world, that employ a variety of cooking techniques.
Results 1 - 10 of 480 for shredded chicken enchilada
Cook in Crock-Pot ... Combine soup, tomatoes, Enchilada sauce, onion, and ... 1/2 of the shredded chicken on top of ... with sour Cream and Guacamole. .
Heat oven to ... baking dish. Cook chicken in 10-inch skillet ... baking dish. Pour enchilada sauce over top; ... minutes or until hot and cheese is melted.
Put enchilada sauce and soup ... encourage the cheese to melt. This super easy recipe is perfect for us busy people and fills the house with wonderful smells.
Boil chicken in lightly salted ... Bake uncovered for 30 minutes until cheese is melted and slightly browned. Allow to cool for 5 minutes before serving.
Heat oil in ... smooth. Gradually add chicken broth, water and enchilada sauce, mixing until ... olives if desired and serve immediately. Makes 4 servings.
Heat oil in ... until clear. Chop chicken into half bite-sized ... the soup with shredded cheese place three ... of the Chicken Enchilada Verde recipe.
Preheat oven to ... baking dish. Cook chicken in 10-inch skillet ... baking dish. Pour enchilada sauce over top; ... with Spanish Rice and Mexican Beer.
You'll need a ... to hold 6 enchiladas. Preheat oven ... skin off of chicken breasts. Wash thoroughly ... is easy to shred with fork. Discard ... each tortilla with shredded chicken, diced green ... your favorite hot sauce.
Combine chicken, onion, and ... 928.9IU Vitamin A, less than 1mg iron, 2.7mg Vitamin C, 2.8g saturated fat, less than 1g polyunsaturated fat, 1.1g sugar.
Using the low-fat ... sour cream and chicken soup in sauce ... Layer with tortillas, shredded chicken, and sauce ... as topping once out of oven. ENJOY!!
top of page