- 1. CHIMICHANGAS
- Boil the brisket until the meat comes apart easily. Shred the meat. Saute the ... in the butter. Add shredded beef and cumin, salt and ... and sour cream. Serves 4.
Ingredients: 11 (cream .. oil .. tortillas ...)
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- 2. GOOD HOUSEKEEPING'S HEARTY BORSCHT
- Begin early in the ... medium-low heat, add: Water, beef, carrots, celery, bay ... Cover, simmer 2 hours. Shred remaining beef and with ... (4 servings or 8 cups)
Ingredients: 13 (beets .. chunks .. cream .. leaf .. salt .. sugar ...)
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- 3. GREAT - GRANDMOTHER BRIMMELL'S VEGETABLE SOUP
- Put meat in large pot, cover with water, let simmer on stove 1 hour. Add the rest of the ingredients except rice. Let simmer 2-3 hours. Add rice. ...
Ingredients: 10 (brisket .. carrots .. celery .. onion .. rice .. sauce ...)
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- 4. RUSSIAN CABBAGE SOUP
- Combine tomatoes and water ... layer of fat from beef and cut into large ... before serving. Makes 6-8 servings.
Ingredients: 11 (brisket .. optional .. paprika .. salt .. tomatoes ...)
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- 5. BORSCH
- Simmer meat, water, salt and pepper 2 hours, covered. Remove bones. Dice meat and return to broth. Add remaining ingredients to the broth, EXCEPT ...
Ingredients: 16 (brisket .. cream .. cut-up .. juice .. leaf .. paprika ...)
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- 6. CABBAGE SOUP
- Combine the beef or beef bones, water, ... meat at the same time.
Ingredients: 11 (bones .. juice .. salt .. sugar .. tomatoes ...)
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- 7. CORNED BEEF AND CABBAGE
- Place onions in crockpot. ... present on the corned beef brisket. If needed, cut ... high setting for 5-6 hours.
Ingredients: 8 (brisket .. cloves .. juice .. mustard .. sugar ...)
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- 8. CORNED BEEF
- Soak corned beef brisket in water to cover ... with cabbage and mustard sauce.
Ingredients: 22 (bouillon .. celery .. flour .. juice .. milk .. mustard ...)
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- 9. CORNED BEEF & CABBAGE
- Place brisket in a large pot; ... 1/2 hours. Remove corn beef from pan, wrap in ... vegetables. Serves 6 to 8.
Ingredients: 6 (brisket .. leaves .. quarters ...)
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- 10. SHREDDED BARBECUED BEEF
- Preheat oven to 325 degrees. Place brisket in roasting pan, brush ... in pan juices and shred coarsely.
Ingredients: 8 (hot .. mustard .. paprika .. rolls .. salt ...)
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