|by Jann Johnson|
Not just for teatime anymore, this tasty Scottish cousin to our old friend biscotti is as delicious savory as sweet--and a snap to make.
Tip: Try nut cookie for more results.
Results 1 - 10 of 12 for shortbread nut cookie
Result Page: 1
Cream butter and ... into creamed mixture. Blend in nuts. Flatten small spoonfuls of dough on ungreased cookie sheet. Bake 15-20 minutes at 300 degrees.
Preheat oven to ... of this recipe. Cookies may also be ... substitute purchased ground nuts or nut flour ... nuts in this shortbread recipe. Be sure ... Makes 40 wedge-shaped cookies.
Beat egg whites, ... small bowl combine cookie crumbs, flaked coconut, nuts and baking powder. ... the remaining crushed Heath bars. Freeze. Then cover.
Cream together butter ... brush top of cookies with egg white. ... bowl mix together nuts and 2 1/2 ... 350 degrees for 10 to 12 minutes. Do not over bake.
Cream butter, brown ... yolk, vanilla and milk. Add remaining ingredients. Drop by teaspoon on greased cookie sheets. Bake in 400 degree oven for 10 minutes.
Resift flour with ... mixture. Stir in nuts. Cover and ... minutes until edges are very lightly browned. Cool on wire racks. Makes 2-2 1/2 dozen cookies.
Mix all together. Press onto cookie sheet, 1/2 inch ... Bake at 300 degrees for about 30 minutes. Cut into squares immediately after removing from oven.
Mix all the ... inch thickness. Cut with medium size cookie cutter and bake on cookie sheet at 300 degrees for about 30 minutes. Do not butter cookie sheet.
Melt chocolate. Add ... extract). Stir in nuts. Pour into ... serving. Serve with shortbread, sugar cookies, pound cake, ... shortbread cookies are great!)
Preheat oven to ... Place on ungreased cookie sheet. Bake 15 ... cookies in glaze, then roll in colored sugar, nonpareils or nuts. Makes 4 1/2 dozen cookies.
Result Page: 1
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