- 1. SHORT BREAD COOKIES
- Mix ingredients and roll ... 325 degree oven until short bread turns a light color. ... place on an open rack.
Ingredients: 6 (crisco .. flour .. sugar .. vanilla ...)
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- 2. SHORT BREAD COOKIES
- Cream the butter and sugar. Add other ingredients and mix. Pat out into ungreased 8 x 11 inch pan. Bake at 350 degrees for 20 to 25 minutes. Before ...
Ingredients: 6 (flour .. salt .. sugar .. vanilla ...)
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- 3. SHORT BREAD COOKIES
- Roll into balls (walnut size). Flatten and prick. Bake on top rack at 300 degrees for 20 minutes or until lightly brown on bottom.
Ingredients: 3 (flour .. sugar ...)
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- 4. SHORT BREAD COOKIES
- Work with fingers until blended. Prick with fork. Bake in slow oven at 300 degrees until golden brown.
Ingredients: 3 (flour .. sugar ...)
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- 5. SHORT BREAD DROPS (Cookies)
- Cream butter and sugar; blend in egg yolk, vanilla and salt. Mix well. Stir in flour, raisins and nuts. Roll in small balls, slightly press down. ...
Ingredients: 8 (flour .. optional .. pecans .. salt .. sugar .. vanilla ...)
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- 6. SCOTCH SHORT BREAD COOKIES
- Cream butter and sugar well. Add flour a little at a time. This will be very stiff. Pat into a 7 x 10 pan or iron skillet. Bake at 350 degrees for ...
Ingredients: 3 (flour .. substitutes .. sugar)
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- 7. SHORT BREAD COOKIES
- Cream butter and sugar. Stir in flour. Pat mixture evenly into ungreased jelly roll pan. Sprinkle (to completely cover) over mixture the blended ...
Ingredients: 4 (flour .. mixture .. sugar ...)
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- 8. SHORT BREAD COOKIES
- Cream butter and sugar together until light. Add vinegar and vanilla and mix. Stir flour and soda together; mix in. Add pecans and mix. Drop by small ...
Ingredients: 7 (flour .. pecans .. soda .. sugar .. vanilla .. vinegar ...)
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- 9. SHORT BREAD CUTOUT COOKIES
- Cut butter into sugar and flour with pastry cutter until well blended. Roll about 1/3 of dough out on floured surface to about 1/8 inch. Cut with ...
Ingredients: 3 (flour .. sugar ...)
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- 10. ENGLISH SHORT BREAD - COOKIES
- Cream butter and sugar ... This will make 90-100 cookies. You can place chocolate chips or nuts on each one or leaves plain.
Ingredients: 3 (flour .. sugar ...)
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