- 1. SHISH KABOB
- Cut lamb into 1 1/2 inch cubes. Combine remaining ingredients to make a marinade. Place cubes in a Ziploc bag with marinade and refrigerate for ...
Ingredients: 17 (allspice .. flakes .. mushrooms .. oil .. peppers ...)
|
- 2. CHICKEN SHISH KABOB MARINADE
- Mix the ingredients in ... well blended. Marinate the shish kabobs in the refrigerator for 6 or more hours.
Ingredients: 9 (honey .. lemon .. onion .. peppers .. salt .. sauce ...)
|
- 3. CHINESE SHISH KABOB SEASONING BLEND
- Mix and grind ingredients.
Ingredients: 18 (anise .. basil .. cornstarch .. oregano .. paprika ...)
|
- 4. MARINADE FOR SHISH KABOBS
- Season meat. Roll in sugar and oil mixture. Soak in soy sauce all day or night. Thread on skewers. Grill.
Ingredients: 5 (meat .. oil .. sauce .. sugar ...)
|
- 5. SHISH KABOB MARINADE
- Combine above ingredients. Marinate smoked sausage, polska kielbasa or Cheddar wurst links for 1 hour or more. Grill 4 minutes each side basting with ...
Ingredients: 6 (cloves .. ground .. honey .. mustard .. oil .. sauce)
|
- 6. SHISH KABOBS
- Cut into bite-size pieces: Combine all marinade ingredients; blend well. Add meat; cover and refrigerate overnight or make in morning and refrigerate ...
Ingredients: 15 (flakes .. juice .. mustard .. oil .. onions .. peppers ...)
|
- 7. SHISH KABOB (WITH RICE PILAF)
- Mix onions and salt. Add meat and remaining ingredients except peppers and tomatoes. Mix well, cover and refrigerate overnight to marinate. Skewer ...
Ingredients: 15 (broth .. oil .. peppers .. pieces .. rice .. sauce ...)
|
- 8. SHISH-KABOBS-CHICKEN
- Marinate chicken overnight in refrigerator or 3 to 4 hours at room temperature. Alternate meat and vegetables on a skewer. Cook over grill or under ...
Ingredients: 5 (garlic .. honey .. pieces ...)
|
- 9. MEATLESS SHISH KABOB
- Drain chunks and olives. Cube turkey and bologna into bite-size cubes. Thread on toothpick; pineapple, meat cube, olive.
Ingredients: 4 (bologna .. chunks .. olives .. sticks)
|
- 10. SHISH KABOBS
- Alternate steak, peppers, tomatoes and onions on shish kabob rods. Melt butter and ... butter. Cook on the grill.
Ingredients: 6 (chunks .. slices ...)
|
