Tip: Try frying fish for more results.
1 - 8 of 8 for shallow frying fish
Rinse fish under cold water; pat dry. In shallow dish, beat eggs. ... flakes and cheese mixture. In large skillet, heat oil. Fry fish until golden brown.
Rinse fish fillets under cold water; pat dry. In shallow dish, beat egg. ... fish sticks to pan during frying, add more oil). Season to taste. 4 servings.
Preheat oven to ... minutes. Meanwhile, combine fish fillets with mayonnaise ... paper or a shallow plate. Roll the ... minutes, until golden and crusty.
Put buttermilk in a shallow bowl. Mix crumbs, ... shallow bowl. Dip fish fillets in buttermilk, ... flakes easily. Serves 4. 4 oz. serving, 149 calories.
Preheat oven to ... Melt butter in shallow baking pan. Spread ... to egg. Dip fish in egg mixture ... melted butter. Bake uncovered 20-25 minutes until done.
Preheat oven to ... cookie sheet or shallow baking pan liberally ... both sides. Arrange fish in a single ... flakes easily. Remove fish with a spatula.
Beat egg whites and oil together in a shallow dish. Mix crumbs ... dish. Dip each fish fillet first in ... degrees and time approximately 30 to 40 minutes.
Put buttermilk in a shallow bowl. Mix crumbs, ... shallow bowl. Dip fish fillets in buttermilk, ... fish flakes easily. Makes 4 servings, 149 calories each.
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