|Guilt-Free, Fat-Free Cookbook|
|by Anne Sheasby|
This is the essential book for people who want to reduce the fat in their diet, maximize their nutrition, and treat family and friends to mouthwat...
1 - 10 of 21 for semolina pasta
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Cooks Note: 00 ... be prepared using pasta (100% durum semolina) flour. To ... liquid added to the recipe needs to be adjusted each time for best results.
Making pasta from scratch at ... 1 cup of semolina flour may be ... to the nutrition of your pasta dish because it has a higher protein content. Mangia!
Set bread machine ... except cornmeal or semolina and egg white. ... sprayer and reserve it just for this purpose!) Makes 1 loaf. 10-12 slices per loaf.
Mix all ingredients ... necessary, add more semolina. Grate the ... raw grated semolina pasta into hot boiling ... for 5 minutes, stirring occasionally.
Put butter and ... sugar, salt and pepper to taste. Stir until seafood is just heated through. Serve over hot pasta such as fettuccine or spaghetti. Serves 6.
In a large ... over hot, drained pasta or allow to ... cheese. Serve with a small green salad with herb vinaigrette dressing and garlic bread. Serves 4 to 6.
Boil water, add pasta for 8 to ... mix pasta with cheese. Stir in tomato and 3 oz. Cheddar cheese. Sprinkle remaining cheese over top. Bake 20-25 minutes.
Bring water with ... a boil. Add pasta and cook al ... increase protein content, add kidney beans, garbanzo or black-eyed peas for complimentary protein effect.
Put flour on ... 20 minutes. With pasta machine or by ... noodles, or about 32 pieces lasagne or cannelloni. Mix together following directions given above.
Cook bacon, not ... Place hot drained pasta into a very ... with grated Parmesan and crushed peppers. Beware of peppers, they are very hot! Serves 6 to 10.
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