- 1. SPANISH CORN BREAD
- Preheat oven to 425°F. Put the Crisco into a large cast iron skillet, place it into the oven to melt. In the meantime, mix all the other ingredients ...
Ingredients: 9 (crisco .. flour .. milk ...)
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- 2. CORN BREAD
- Mix all ingredients together, adding corn last. Bake at 450 degrees approximately 20 minutes.
Ingredients: 7 (corn .. cornmeal .. egg .. flour .. sugar ...)
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- 3. MEXICAN CORN BREAD
- Mix flour, cornmeal, eggs, oil, ... onions, jalapeno peppers and corn. Add grated cheese ... it is easier to do.
Ingredients: 10 (cheese .. cornmeal .. eggs .. flour .. paprika ...)
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- 4. CORN CORNBREAD
- Mix flour, corn, meal and salt together. Add water to it and stir will good. Then add the corn to it, stir and fry.
Ingredients: 4 (corn .. flour .. meal .. salt)
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- 5. MEXICAN CORN BREAD
- Mix meal, salt, flour, soda, milk, eggs ... Put one layer of corn, layer of ground ... 45 minutes at 400 degrees.
Ingredients: 14 (buttermilk .. cheese .. corn .. eggs .. flour .. meal ...)
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- 6. CORN FRITTERS
- Sift together flour, cornmeal and soda. Add corn and egg and gradually ... and brown on both sides.
Ingredients: 6 (buttermilk .. cornmeal .. egg .. flour .. soda ...)
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- 7. SAVORY CORN BAKE: SOUTHERN SPOON BREAD
- Heat oven to 350 ... blend well. Lightly spoon flour into measuring cup; level ... Stir in green pepper, corn and bacon. In small ... to greens, ham or chicken.
Ingredients: 9 (corn .. cornmeal .. flour .. milk ...)
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- 8. CORN HAMBURGER BAKE
- Heat oven to 425 ... hot fat. Add celery, corn, water, bouillon cube, ... minutes. Serves 6-8. Plain flour = 1 1/2 teaspoons ... Mix all ingredients together thoroughly.
Ingredients: 15 (beef .. celery .. corn .. cube .. egg .. fat .. flour ...)
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- 9. SAVORY CORN BAKE SPOON BREAD
- Grease 2 quart casserole. ... yolks, blend well. Add flour, cornmeal and baking ... Then add green peppers, corn and bacon. In a ... minutes until center is firm.
Ingredients: 9 (corn .. cornmeal .. flour .. milk .. peppers ...)
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- 10. CORN MEAL ROLLS
- Cook first 5 ingredients ... water. Add yeast to corn meal mixture and eggs. Mix well. Add enough flour to make a stiff dough. Let rise until doubled. Make into ... 400 degrees for 15 minutes.
Ingredients: 9 (flour .. meal .. milk .. salt .. sugar ...)
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