|by Sunita Talreja|
This enormous range of dishes possible using the humble potato have always been suspected but never fully explored until now Imaginative and tempt...
1 - 10 of 1,080 for seasonings for potatoes
Cut up potatoes after peeling the ... pot, start to mash the potatoes. Add butter and milk. After making it smooth, add the garlic salt. Serve warm. School
Wash potatoes and slice 1/4 ... seasoned salt and table salt to taste. Bake at 350°F for 20 minutes or until tender flipping potatoes over after 10 minutes.
Peel and cube potatoes (bite size pieces). ... pepper, if desired. Cook in microwave on High 5 to 6 minutes or bake in conventional oven at 350 degrees.
Figure 1-1 1/2 potatoes per person to ... onion salt. Then season salt and finally ... at 350 degrees for 45-60 minutes. Test ... sure flat side is down.
Scrub potatoes. Slice in ... baking dish, layer potato slices and separated ... butter. Make 2 layers. Cover and microwave 5 to 6 minutes or until tender.
Peel and dice ... smaller as many potatoes as you want ... the potatoes and season everything with as ... microwave on high for 5 minutes. After ... edges. Serve with ketchup!
Peel and quarter as many potatoes as needed for a meal. Cook ... seasoning salt. Bake at 350 degrees for 30 minutes or until crunchy, brown and well done.
Cut potatoes in long wedges, ... them on a buttered cookie sheet, sprinkle season salt all over the potatoes. Bake 350 degrees for 1 hour or until done.
Peel and cube portions. Boil potatoes for about 5 minutes. ... eggs. Mix well. Season sauce to taste ... mixture. Chill before serving. 6 to 8 servings.
Scrub potato; cut into ... minutes or until potatoes feel tender when ... can be multiplied for desired number of ... oregano. Makes enough for 5 potatoes.
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