|by Sallie Morris|
Here are the very best of steamed dishes from China, Japan and South-east Asia, such as steamed buns, steamed flower rolls and steamboat pots, as ...
Tip: Try for steamed cabbage for more results.
1 - 10 of 14 for seasoning for steamed cabbage
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Break off claws. Discard small claws, crack large ones. Pull off back shell, remove gills and face of crab. Break crab in half and cut across each ...
Take first 10 ... water and cook for about 2 hours. Add vegetables and seasoning and cook slowly ... flavor. Can substitute shrimp for crabs for shrimp soup.
Saute onion in ... heat in oven for a few minutes ... avocado. Sprinkle with seasonings. Roll, crepe ... This will keep 2 to 3 days in the refrigerator.
1. Froth eggs ... ginger, green onions, cabbage, carrot, mushrooms, ... middle of each steamed pancake. Bring 2 ... sauce. Note: To steam pancakes stove-top, place ... and soft until filled.
Cut and clean cabbage. Let oil ... add cabbage and season with salt, pepper, and seasoning salt. Let cabbage ... this process until all the cabbage is gone.
Saute above ingredients ... Oregano, salt, Italian seasoning Add above seasonings to tomato sauce. Alternate cabbage and sauce mixture ... minutes at 350 degrees.
Prepare the salad. ... over boiling water for 20 minutes or ... potatoes are boiling, steam broccoli whole for ... don't clump. Add cabbage. Cut broccoli ... Add to salad. Season with pepper, if desired. Toss well. Serves 2.
Slice carrots diagonally. In small amount of water steam broccoli, peas and ... a time. Steam cabbage and mushrooms last. ... sauce and chicken-like seasoning. Pour over ... thickened. Serve with rice.
Clean vegetables. Leave ... onions whole. Cut cabbage into wedges and ... garbage can and steam for 2 1/2 to ... for fun. Your guests will be delighted.
If skin is ... as possible. Chop cabbage, kale, onions ... pot and add seasonings. (Too much ... is used to steam ham. Stuff seasoned ... Steam-bake at 325°F for 20 minutes per ... stuffing in each slice.
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