|Chicken Dishes (Confident Cooking)|
|by Prue Leith|
The "Confident Cooking" series consists of six titles: "Soups and Starters", "Salads", "Vegetarian Cooking", "Quick and Easy", "Fruit", and "Chick...
Results 1 - 10 of 580 for seasoning baked whole chicken
To prepare marinade, ... a blender except chicken quarters. Remove all ... any remaining marinade. Bake chicken for 30 ... church gathering. 24 Servings.
Wash chicken pieces and pat dry with a paper towel. Season chicken with salt ... to moisten crumbs. Bake, in a ... is tender, golden, and cooked through.
Mix soup with ... potatoes. Place in baking dish. Add chicken and drained green beans on ... dish with foil. Bake 375 degrees for 1 hour and 15 minutes.
Preheat oven to 350 degrees. Wash chicken and salt and ... chicken is brown, about 30 minutes. Baste frequently. Cover and cook for 20 to 30 minutes more.
Place chicken parts in baking ... mix over chicken. Season with salt and ... with aluminum foil. Bake 45 minutes. Uncover. ... until brown. Serves 4 to 6.
Wash chicken in cold water. ... Sprinkle with spices. Bake at 350 degrees ... 45 minutes until browned. Use 5 ounce breast for each serving. Servings - 2.
Mix all ingredients together. Roll chicken in seasoned flour. ... melted butter. Then sprinkle with whole rosemary leaves. Bake at 350 degrees for 1 hour.
Season chicken with the above seasoning, shake in ... with butter. Cover and let bake for about 45 minutes. Uncover, turn over, brown and serve over rice.
Combine crouton crumbs ... crumb mixture. Dip chicken in butter; roll ... chicken in shallow baking dish. Bake at 375 degrees for 50 minutes. Do not turn.
Arrange chicken pieces in baking ... oil and poultry seasoning. Brush over ... seeds. Cover and bake at 400°F. for ... minutes longer. Makes 4 servings.
top of page