1 - 10 of 39 for seasoned pretzels
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Combine the dill, ... large bowl. Add pretzels and stir to ... on a baking sheet and bake at 350 degrees for 10 minutes. Store in an airtight container.
Add 1 pound of hard pretzels, broken into ... sure pretzels are well coated. Lay them on a paper towel for several hours to allow excess oil to run off.
Coat pretzels in oil. Combine ... shake in small portions over pretzels, stirring to coat. Microwave high power 2 minutes. Stir. Repeat x2, total 6 minutes.
Preheat oven to 250 degrees. Place pretzels in a large ... minutes. Pour onto waxed paper to cool. Store in airtight container. Yields: 6 cups of snack mix.
Preheat oven to 250 degrees. Place pretzels in a large ... 15 minutes. Pour onto waxed paper to cool. Store in airtight container. Makes 6 cups snack mix.
Combine oil and seasonings. Pour over pretzels. Bake at 325 degrees for 10 to 15 minutes.
Mix all ingredients in a large bowl. Add pretzels and mix well. ... sheet. Bake at 325 degrees for 10 minutes. Turn pretzels and continue baking 10 minutes.
Mix dry ingredients. Arrange broken pretzels on cookie sheet ... pretzel. Sprinkle dry ingredients over all pretzels. Bake at 325 degrees for 10 minutes.
Melt butter. Add ingredients. Arrange broken pretzels on two sheets. Pour mix over pretzels. Bake at 250 degrees for one hour. Toss pretzels occasionally.
Mix all ingredients except pretzels in 9 x 13 inch baking dish. Break pretzels into pan. Mix thoroughly. Bake at 200 degrees for 1 hour, stirring occasionally.
Result Page: 1
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