|Betty Crocker's Holiday Baking|
|by Betty Crocker|
A collection of holiday recipes features chapters on brownies, bars, cakes, pies, tortes, tarts, creative cookies, festive breads, and other treats.
1 - 10 of 1,050 for seasoned minute rice
Combine all ingredients into rice pot and cook slowly for 1/2 hour. Serves 4 to 6. Enjoy!
Spray medium saucepan ... and saute 5 minutes. Add remaining ... boil. Spray casserole dish - add rice mixture. Cover and bake at 350 degrees for 1 hour.
Brown chicken breasts ... in baking pan. Season with garlic salt. ... uncovered. Serve with seasoned rice. Add water ... steam for 1/2 hour on low heat.
Sauté onion, garlic ... in butter. Add rice, stirring well. Season to taste. Garnish ... after it is done. This rice can be served with a meat dish.
Combine milk, water ... bake at 350 degrees for 30 minutes. Stir, and bake uncovered 30-45 minutes longer. Stir once more half way through cooking time.
Cook salt pork, ... tender. Stir in rice, cook 5 minutes. Stir in ... and rice is fluffy, 15 to 18 minutes. Season with salt and pepper. Makes 6 servings.
Heat oven to ... Cover. Bake 30 minutes; stir. Bake ... 45 minutes or until rice is tender, stirring once halfway through baking. Yield: 6 to 8 servings.
Place onion flakes, ... cup long grain white or brown rice, use 1/3 cup rice, seasoning mix and 1 teaspoon salt, then cook according to package directions.
Combine milk, water ... degrees for 30 minutes. Stir. Uncover ... minutes or until rice is tender, stirring ... baking. Good for leftover holiday turkey.
Combine all ingredients except rice in a 1 ... degrees) for 10 minutes or until butter ... slow oven (325 degrees) 35-40 minutes or until rice is tender.
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