- 1. TACO-SEASONED CHEX® MIX
- Tex-Mex meets Chex® in this easy snackin’ mix made with taco seasoning mix – yum! Prep Time: 10 min Start to Finish: 25 min Makes 20 servings (1/2 ...
Ingredients: 8 (cereal .. crackers .. oil .. peanuts .. twists ...)
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- 2. GOOD SEASONS ITALIAN DRESSING CLONE
- Combine well the ingredients ... vinegar in a Good Season's cruet or a ... salt mixture to each batch.
Ingredients: 18 (---- .. basil .. flakes .. oil .. oregano .. paprika ...)
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- 3. HERB SEASONED CHICKEN WINGS
- Prepare salad dressing according to directions on packet. Cut off tips of chicken wings; divide wing at joint to make two pieces. Put wings in a ...
Ingredients: 6 (oil .. vinegar ...)
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- 4. PRIME RIB & STEAK SEASONING MARINATE
- Combine ingredients. Rub 1/2 cup of seasoning per 10 lbs. meat. Rub and massage seasoning in with soy sauce after all wet, work the seasoning in very ...
Ingredients: 8 (paprika .. salt ...)
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- 5. NEW YORK RICAN SOFRITO (PUERTO RICAN SEASONING)
- Clean and chop all of the above ingredients into small pieces. In a blender, drizzle a small amount of olive oil and add a handful of the peppers, ...
Ingredients: 8 (cilantro .. oil .. onions .. peppers ...)
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- 6. CHINESE SHISH KABOB SEASONING BLEND
- Mix and grind ingredients.
Ingredients: 18 (anise .. basil .. cornstarch .. oregano .. paprika ...)
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- 7. HOMEMADE TACO SEASONING MIX
- Mix all ingredients together in a small bowl. Makes 3 tablespoons of seasoning mix, which is equal in strength to a 1/4 ounce package of commercial ...
Ingredients: 4 (salt .. sugar ...)
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- 8. BAKED CHICKEN SEASONING
- Mix all ingredients together. Roll chicken in seasoned flour. Place on greased baking sheet. Lightly dab the top of chicken with melted butter. Then ...
Ingredients: 8 (flour .. nutmeg .. paprika .. salt ...)
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- 9. CHICKEN BREASTS AND SEASONED RICE
- Brown chicken breasts in oil. Place in baking pan. Season with garlic salt. Sprinkle ... 1/2 hour on low heat.
Ingredients: 9 (breasts .. cream .. liquid .. peas .. rice .. soup ...)
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- 10. CHICKEN SEASONED GRAVY
- Saute onions in oil (if onion is desired) until tender. Turn heat to medium- low. Whisk flour into hot oil, adding 2 tablespoons at a time, whisking ...
Ingredients: 6 (flour .. oil ...)
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