- 1. HOT PEPPER JELLY
- Mix sugar and vinegar ... pour into hot sterilized jars and seal. Cover with melted ... good with meat or cheese.
Ingredients: 8 (ground .. jars .. sugar .. vinegar ...)
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- 2. APPLE BUTTER
- To make apple pulp, ... Put into hot sterilized jars, seal with hot sterilized caps. Invert jars to seal.
Ingredients: 4 (cinnamon .. pulp .. sugar .. vinegar)
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- 3. APPLE GINGER JELLY
- 6 c. water 1 ... boils, sterilize 2 jelly jars with rings and sealing ... in jelly when you seal the jars.
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- 4. APPLE GINGER JELLY
- For 2 (8 oz.) ... in jelly when you seal the jars. 1. Trim stem ... Cool, then store in refrigerator.
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- 5. BASIC FRUIT JAM
- The basic proportions for ... Pour into hot, sterilized jars and seal. Since it's easy ... raspberries and 1 cup currants.
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- 6. FRESH PEAR CHUTNEY
- In large kettle, stir ... cooking period, prepare fruit jars as directed. Remove spice ... Store in cool, dark place.
Ingredients: 10 (allspice .. cloves .. lb. .. raisins .. salt .. sticks ...)
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- 7. GREEN PEPPER JELLY
- For 6 (8 oz.) jars: 1/4 c. ground ... To check for proper seal, jar lids should ... cream cheese as an appetizer.
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- 8. JAMS & JELLIES MADE FROM WILD FRUIT
- Get a good field ... covered with little tiny jars of various jellies). Anyway, ... into sterilized jars and seal. Boil until it ... into sterilized jars and seal.
Ingredients: 9 (juice .. sugar ...)
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- 9. LIME PICKLES
- Remove ends from cucumbers ... 5 minutes. Put in sterile jars and seal. Ready to eat ... water bathing is not necessary.
Ingredients: 8 (cloves .. cucumbers .. lime .. salt .. spice .. sugar ...)
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- 10. SALSA
- Wash, seed, and chop ... cold in hot, sterilized jars, seal, and process in ... sweet peppers may be substituted.
Ingredients: 8 (chilies .. cilantro .. juice .. onions .. salt ...)
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