- 1. STIR FRY CRAPPIE
- Combine all ingredients and saute in iron skillet or wok until crappie is tender. May be served over rice or alone.
Ingredients: 6 (filets .. mushrooms .. onions .. peppers ...)
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- 2. ORIENTAL SEAFOOD STIR FRY
- Combine Crab Delights surimi seafood, vegetables with seasoning, garlic and ... directions on vegetable package. Stir and serve. Season with ... if desired. Makes 3 servings.
Ingredients: 4 (flakes .. optional ...)
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- 3. PASTA/SEAFOOD DISH
- Heat 2 tablespoons of oil. Stir-fry seafood (1 to 3 minutes); ... Add remaining oil. Stir-fry vegetables. Keep seafood and ... stir-fry mixture over drained pasta.
Ingredients: 9 (beans .. oil .. pasta ...)
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- 4. SEAFOOD SKILLET STIR-FRY
- Thaw shrimp and scallops. ... a wok or skillet, stir-fry vegetables in 1 tablespoon oil ... clear. Return vegetables and seafood to wok. Cook until ... over rice or as desired.
Ingredients: 12 (bouillon .. cornstarch .. cuts .. oil .. sauce ...)
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- 5. SEAFOOD STIR FRY
- In a wok over ... mushrooms and garlic. Quickly stir fry vegetable until tender but crisp. ... two. Mix in vegetables, seafood and remainder of soy sauce.
Ingredients: 9 (garlic .. oil .. rice .. sauce .. scallops ...)
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- 6. SEAFOOD AND VEGETABLE TEMPURA
- Drain seafood and vegetables thoroughly on paper towels; ... beater or chop sticks, stir in mix quickly only ... after mixing. FRYING: To fry shrimp, hold one at ... water. Serve in small bowls.
Ingredients: 9 (half .. pieces .. rings .. slices ...)
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- 7. SEAFOOD STIR FRY
- Prepare shrimp; slice scallops and set aside. Cut vegetables into desired shape and ... juice, soy sauce and seafood, cook until done. ... water. Serve over brown rice.
Ingredients: 17 (broccoli .. broth .. chestnuts .. choy .. cornstarch ...)
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- 8. TEMPURA
- Thaw shrimp or scallops, ... paper towels, thoroughly dry seafood, vegetables and parsley. Prepare Tempura ... ice water. Add flour; stir just until combined. To ... and parsley into batter. Fry, a few pieces ... rack, or on paper towels.
Ingredients: 15 (daikon .. eggplant .. flour .. gingerroot .. pieces ...)
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- 9. SEAFOOD BEER BATTER
- Stir together dry ingredients. Combine ... fish into batter and fry a few at a ... texture with a malty flavor.
Ingredients: 7 (flour .. mustard .. sugar ...)
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- 10. SEAFOOD GUMBO
- Combine oil and flour ... the color of chocolate. Stir in tomato paste and fry approximately 5 minutes, then ... minutes. Serve over hot rice.
Ingredients: 20 (basil .. flour .. oil .. oregano .. parsley .. thyme ...)
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