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Results 1 - 10 of 43 for seafood spaghetti.

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1. QUICK SEAFOOD AND SPAGHETTI
In a large skillet ... about 8 minutes. Cook spaghetti, according to package ... a serving platter. Pour seafood sauce over pasta and sprinkle with parsley. Makes 4 servings.
Ingredients: 11  (oil .. optional .. oregano .. parsley .. scallops ...)
2. SEAFOOD SPAGHETTI CASSEROLE
Cook spaghetti "al dente". When done ... the spaghetti, add the seafood on top. Sprinkle the ... immediately with a green salad.
Ingredients: 11  (cheese .. flour .. garlic .. mushrooms .. salt ...)
3. SEAFOOD & SPAGHETTI CASSEROLE
Cook first 5 ingredients on stove until blended. Mix all ingredients in casserole and bake at 350 degrees for 45 minutes. Serves 12.
Ingredients: 7  (crabmeat .. mustard .. sauce ...)
4. SEAFOOD SPAGHETTI SAUCE
In 2 tablespoons butter and 2 tablespoons olive oil saute 3 small zucchini, sliced 1/4 inch, about 1/2-1 cup chopped onion, 1 mashed garlic clove or ...
5. SEAFOOD SPAGHETTI
Melt butter, saute garlic, add shrimp and stir fry until pink. Add chopped clams and juice, ginger and mushrooms. Cook until mushrooms are tender. ...
Ingredients: 7  (parsley ...)
6. SEAFOOD SPAGHETTI PIE
Cook spaghetti in boiling salted water ... minutes before serving. 6-8 servings.
Ingredients: 11  (cheese .. egg .. eggs .. milk .. onion .. paprika ...)
7. SPAGHETTI WITH SEAFOOD SAUCE
Mix water and cornstarch ... drippings in pan. Cook spaghetti, salt water 8 ... with shells and lemon wedges.
Ingredients: 16  (cornstarch .. cream .. garlic .. juice .. onions ...)
8. TONI'S TASTY SEAFOOD SPAGHETTI
Boil spaghetti until tender. Melt butter ... spaghetti and serve with sauce.
Ingredients: 9  (clove .. crabmeat .. leaf .. onion .. sauce .. spaghetti ...)
9. CAPELLINI SPAGHETTI WITH SEAFOOD
Bring 3 quarts of ... can of water. Add seafood. Let simmer until ... 3-6 minutes). Serve over Capellini.
Ingredients: 16  (bulb .. capellini .. clams .. onion .. oregano ...)
10. SEAFOOD SPAGHETTI
Cook vermicelli, drain, and stir in half the cube of butter. Put remaining ingredients in saucepan and simmer until juice has reduced by about half. ...
Ingredients: 9  (cheese .. onions .. parsley ...)
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