- 1. SEAFOOD SOUP
- If using fillets, cut ... meat. Melt butter. Add soup (undiluted). Add half & ... Do not boil. Add seafood. Continue to heat on simmer at least 10 minutes.
Ingredients: 5 (half .. soup ...)
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- 2. SEAFOOD SOUP
- To begin: Fill large soup pot 1/2 full of ... and salt. Put all seafood, onion, pepper and ... hour before soup is finished.
Ingredients: 11 (meat .. oil .. oregano .. pieces .. sauce ...)
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- 3. SEAFOOD SOUP
- In large soup pot, combine beef broth, ... 1/2 hours. Stir in seafood; simmer 1 1/2 hours. Makes 10 to 12 servings.
Ingredients: 10 (bay .. broth .. conch .. meat .. shrimp .. tomatoes ...)
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- 4. ITALIAN RAVIOLI AND SEAFOOD SOUP
- Italian stewed tomatoes provide ... this light, but filling, soup. We suggest a variety of seafood, but you can ... mg chol.; 646 mg sod.
Ingredients: 7 (broth .. cheese .. ravioli .. strips .. tomatoes ...)
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- 5. SEAFOOD SOUP
- Combine tomatoes, sauce, and vegetable. Bring to boil. Reduce heat; add seafood seasoning and seafood; simmer 10-15 minutes.
Ingredients: 8 (crab .. pieces .. sauce .. scallops .. vegetables ...)
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- 6. MOMMIE'S CORN AND SEAFOOD SOUP
- Chop celery, onion, and ... diced potato and raw seafood. Saute 5 minutes. ... with Pizano's Parmesan Bread. Soup serves 4 to 6.
Ingredients: 16 (celery .. corn .. cream .. milk .. onion .. parsley ...)
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- 7. SEAFOOD DINNER SOUP
- Saute onion, green pepper and garlic in oil. Add remaining ingredients. Simmer, covered 20 minutes. Serves 6.
Ingredients: 12 (leaf .. liquid .. oil .. salt .. sauce ...)
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- 8. SEAFOOD SOUP
- 1 can cream of potato 1/2 c. milk Salt & pepper to taste 1 sm. can whole kernel corn 6 oz. can drained shrimp 1/4 tsp. garlic salt Mix together. Heat ...
Ingredients: 1
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- 9. SEAFOOD SOUP
- Slightly thaw fish; slice into 1 inch pieces. Melt butter; add onion, chicken broth, thyme, cayenne, and bay leaf. Boil. Stir in sole and vegetables. ...
Ingredients: 9 (broth .. corn-broccoli .. fillets .. leaf .. leaves ...)
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- 10. SEAFOOD AND SPINACH SOUP-STEW
- In a 4-5 quart pan, combine the broth, lemon peel, basil, thyme, and potatoes over high heat. Bring to a boil; cover tightly and simmer until ...
Ingredients: 9 (basil .. broth .. leaves .. peel .. pieces ...)
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