- 1. LOW-CALORIE SEAFOOD PASTA
- Cook pasta according to package directions. Combine clam sauce, garlic, white pepper, parsley, white wine, ... cooked pasta and pour seafood sauce over it. Sprinkle ... if desired. Makes 4 servings.
Ingredients: 10 (cheese .. flakes .. parsley .. sauce .. shrimp ...)
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- 2. S.'S SEAFOOD LINGUINE
- Ahead of time: Prepare sauce. Heat medium amount ... sprinkle with a little white wine and juice of ... gently just to cook seafoods. Meanwhile, cook linguine to serve 5. Add ... pepper. Makes 1 pint sauce.
Ingredients: 20 (cheese .. cream .. lemon .. mushrooms .. onions ...)
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- 3. FEDELLINI SEAFOOD WHITE SAUCE
- Put a few tablespoons ... tender. Add mussels, clams, white wine, cover and simmer ... Drain cooked pasta, add seafood and sauce; serve.
Ingredients: 8 (garlic .. juice .. oil .. shrimp ...)
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- 4. KAREN'S LINGUINE WITH WHITE CLAM SAUCE
- Cover bottom of saute ... cook. Boil water. Add linguine - cook al dente. When finished add sauce to pasta. Serve with ... pepper and good Italian bread.
Ingredients: 9 (cheese .. cube .. garlic .. juice .. oil .. parsley ...)
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- 5. LINGUINE WITH SEAFOOD SAUCE
- In large skillet, melt ... heat and cover. Cook linguine to desired taste. Drain ... 2 tablespoons butter. Serve sauce over linguine.
Ingredients: 16 (broth .. cream .. garlic .. juice .. leaves .. liquid ...)
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- 6. LINGUINE WITH CREAMED SEAFOOD SAUCE
- Make one cup of white sauce, then over low ... this over noodles or linguine. Garnish with one ... and easy on the cook.
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- 7. WHITE SAUCE LINGUINE - CLAM RECIPE
- Melt in large (prefer ... LET BUBBLE.) Very delicate sauce, if boils it ... chopped clams (or other seafood - salmon, shrimp, etc.) ... in place of the clam.
Ingredients: 1
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- 8. LINGUINE WITH SHRIMP & SCALLOPS
- In a medium skillet, ... a slotted spoon, remove seafood to large bowl. Reserve ... Season with hot pepper sauce and salt to taste. ... lemon wedges and parsley sprigs.
Ingredients: 14 (juice .. oil .. parsley .. sauce ...)
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