- 1. BRENDA'S SEAFOOD CHOWDER
- Brown bacon in heavy ... Add thyme, parsley, and seafood. Cook until shrimp ... bread. Makes about 8 servings.
Ingredients: 17 (broth .. cream .. flour .. juice .. parsley .. pieces ...)
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- 2. SEAFOOD CHOWDER
- Cut fish fillets in ... Add fish and other seafood and simmer about 5-10 ... do not boil or chowder may curdle. Taste and ... necessary, serve with bacon bits.
Ingredients: 13 (bacon .. cream .. cube .. milk .. salt ...)
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- 3. SEAFOOD CHOWDER
- Remove stomachs, they will darken the chowder too much. Dice potatoes ... to potatoes. Add raw seafood and cook. When potatoes ... not boil. Do not thicken.
Ingredients: 10 (corn .. cream .. fillets .. liquor .. onion .. potatoes ...)
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- 4. SEAFOOD CHOWDER
- Melt butter in saucepan. ... for 5 minutes. Add seafood and celery and saute ... serve. Do not bring chowder to a boil after cream has been added. Serves 6.
Ingredients: 10 (celery .. cream .. leaf .. milk ...)
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- 5. BASIC SEAFOOD CHOWDER
- Thaw frozen fillets. Skin fillets and cut into 1 inch pieces. Cook onion in fat until tender. Add potatoes, water, salt, pepper, and fish. Cover and ...
Ingredients: 11 (flour .. milk .. oil .. onion .. paprika .. potatoes ...)
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- 6. MARY VAWTER'S 1-28-68 SEAFOOD CHOWDER
- Combine soup, milk and water. Bring to boil. Add fish, cut in 1 inch chunks. Simmer about 10 minutes. Add shrimp, lobster, onion and thyme. Simmer ...
Ingredients: 9 (fillets .. milk .. onion .. soup .. thyme ...)
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- 7. SEAFOOD CHOWDER
- Saute onion, green pepper and garlic in oil. Add remaining ingredients and bring to boil. Cover and simmer 1 hour.
Ingredients: 12 (leaf .. oil .. onion .. rice .. salt .. sauce .. thyme ...)
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- 8. SEAFOOD CHOWDER
- Saute celery and onion in butter. Add cheese and 1/2 cup milk to melt cheese on low heat. Can add more milk and make soup go further. Add salt and ...
Ingredients: 8 (celery .. milk .. onion .. potatoes .. salt ...)
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- 9. SEAFOOD CHOWDER
- Saute celery and onion in butter 5 minutes. Add flour and cook slowly for 12 minutes. Add fish stock, potatoes, and all seasonings. Simmer 30 ...
Ingredients: 13 (flour .. half-and-half .. leaf .. liquid .. salt ...)
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- 10. SEAFOOD CHOWDER
- Saute onion, celery, garlic in olive oil. Add tomatoes, wine, parsley, thyme, pepper. Simmer 20 minutes. Add fish and shrimp. Simmer 7 to 10 minutes.
Ingredients: 10 (celery .. clove .. onion .. parsley .. shrimp .. thyme ...)
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