Results 1 - 10 of 57 for seafood blend

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Melt cheese and butter using double boiler. Saute shrimp, onion, pepper and celery in 2 tablespoons butter. Add to the first mixture. Add soup, ...

Melt cream cheese and butter in double boiler. Saute shrimp, onion, bell pepper and celery in the 2 tablespoons butter. Add to cream cheese mixture. ...

Combine all ingredients, stirring well. Store in an airtight container in a cool, dry place. Yields 1/2 cup.

Melt cream cheese and butter. Saute shrimp, onion, bell pepper, and celery in 2 tablespoons butter. Add to cream cheese mixture. Add soup, mushrooms, ...

Use with seafood or chicken.

Combine all ingredients; store in an airtight container. Use with seafood or chicken. Yield: 1/4 cup.

Combine all ingredients, stirring well. Store in an airtight container in a cool, dry place. Yield 1/2 cup.

Saute onion, garlic, ... salt and pepper. Blend in seafood and rice. Pour ... uncovered at 375 degrees F. for 30 minutes or until bubbly. Serves 6 to 8.

Make the Sauce: Sauté the onion in a little vegetable oil over medium heat. Try not to brown it like I did. Add the Red Bell Pepper, and the wine. ...

Heat oven to ... cups of cheese blend, spinach, basil ... and 1 cup seafood mix over noodles. ... cheese has melted. Let stand 10 minutes before slicing.

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